Aklor is a simple Ghanaian dish typically prepared with fish and pepper sauce and often served with banku. The process involves boiling the fresh fish, grinding...
Ingredients Banku -3 cups of corn dough -2 cups of cassava dough Salt to taste Okro Stew -3 cups of chopped okro -2 cups garden eggs...
Rich in nutrients Okra is packed with essential nutrients like vitamins A and C, magnesium, potassium, and calcium, which support overall health and vitality. Supports digestion....
Eating vegetables offers numerous health benefits. It includes – Treatment and prevention of cancer -Boost immune system -Promotes healthy skin -It controls weight management -Vegetables lowers...
Mother’s day is tomorrow and indeed our able mothers’ need to be pampered and celebrated with some delicious meals. Interestingly, these delicious meals can be either...
1 cup of milk ½ cup vanilla fat-free yogurt ¼ cup sugar 1 tablespoonful of salt 2 medium oranges, peeled 1 medium banana 4 cubes ice...
Coconut brittle is a popular local snack, made from shredded matured coconut and sugar. Ingredients -2 medium sized coconuts -1 and ½ cup of sugar -1...
-10 large garden eggs – 4 large tomatoes -2 large onions – ¼ cup palm oil – 2 tablespoonfuls of powdered pepper – 340g smoked mackerel...
The African Locust bean, commonly referred to as “Dawadawa” by Ghanaians is a local seasoning used in soups and stews. It is rich in diverse nutrients...
• 1 litre of oil • 200 grams of spaghetti (pasta) • 10 large tomatoes -Three tablespoonful of tin tomatoes • 5 tablespoonful of grinded pepper...