Ghana’s National Health Insurance Scheme (NHIS) has transformed healthcare access for millions of people. Since its establishment, the scheme has reduced out-of-pocket health spending and increased...
A six-year-old child, Abdula Hannan, on Wednesday, March 25, underwent a fourth major surgery within a period of four years at the Komfo Anokye Teaching Hospital...
Ghana has made strong commitments to protecting the health and wellbeing of its citizens. The Constitution affirms the state’s responsibility to safeguard public health, and the...
-One Kilogram of Palm nut -One pound of meat -3 smoked salmons -4 large herrings -4 tablespoonfuls of tomatoe puree – 2 large onions – 5...
Countries that have made significant progress in reducing malnutrition tend to follow similar paths. Their experiences from Asia to Latin America and across Africa offer useful...
Ingredients –2 tablespoonfuls of dawadawa -2 pounds of chicken -Pepper to taste -Salt to taste -2 large green pepper – 1 tablespoonful of ginger – 1...
Ghanaian families are increasingly consuming unhealthy foods because the environment makes them the easiest and cheapest choice. From sugary drinks and pastries in schools to instant...
Yake Yake is a traditional Ghanaian dish from the Volta Region made from steamed, grated cassava. It is similar to Attieke but typically steamed in a...
Ghana has made important progress in testing effective nutrition interventions. Multiple Micronutrient Supplements (MMS) have been piloted in selected health facilities across several districts, reaching thousands...
Cornmeal doughnuts also known as Bamfo bisi or Awiesu is a very delicious Ghanaian snack and street food. The snack is crunchy and can make one...