Features
President’s address on economy: Critique
• President Nana Addo Dankwa Akufo-Addo
As the father of the nation, President Akufo-Addo could not have looked on unconcerned while the economic situation in Ghana became uncontrollable, making life uncomfortable for people in this country.
For this reason, he made an address to the nation on Sunday, October 30, 2022, to calm the nerves of everyone. The broadcast was necessary to let the people know about the steps the government was taking to address the economic issues the country faced.
What is good about the address is that the government acknowledged that, indeed, economic life had become very difficult in the country. He pointed out that life had become very difficult and that people were finding it difficult to find the means to live as they expected.
MEASURES
He cited a number of measures being taken by the government to address the problems the country was facing. He pointed out that the people in Ghana would have to cut down on their demand for or taste for foreign goods so that some foreign exchange could be saved. At the same time, he stated that there was a need to export more goods and services to other countries so that enough foreign income could be earned for the nation.
This is a valid and important point that cannot be taken for granted. If the country is able to export more to other countries and at the same time cut down on imports, it will result in a favourable trade balance. This is what the country needs, so we all need to work towards it.
BLACK MARKET
The President again said the Bank of Ghana would take steps to sanitise the black market. Those opposed to the government think that this is a fact that is already known by everybody, so it is nothing new that is being presented to the country. A careful look at the situation shows that the black market influences the fall of the cedi, so if nothing is done about it, the situation would continue to be worse. It is on this basis that we need to take serious steps to sanitise the black market in the country so that the pressure on the cedi can be reduced.
This is also a commendable action on the part of the government. However, the Bank of Ghana should not rest on its oars but work harder than before to bring the situation under control.
FOOD SECURITY
Another measure that ought to be taken is to ensure that there is food security. The results of the “Planting for Food and Jobs” initiative are that now the country can boast of an adequate food supply. In spite of this, the high fuel prices have adversely affected the transportation of these foodstuffs, thereby making their prices high in the market.
Some of the traders have taken advantage of the prevailing situation to increase the prices of goods and services. This is making life unbearable for many Ghanaians. It was, therefore, good for the President to have pointed this out and advised all traders to make life comfortable and bearable for all consumers. This piece of advice is in the right direction and ought to be taken seriously.
DOLLARS AVAILABILITY
Another measure announced by the President is the step by the Bank of Ghana to make some dollars available in the economy to ease pressure on the Ghanaian currency. This measure must be implemented and monitored well so that no leakages get into the wrong hands. If such a matter were to be effectively implemented, it would help to bring about better results as far as the economic situation is concerned.
It is important for us to note that the economic situation cannot be addressed immediately, but we need to implement short-and-medium-term measures to address the situation. In addition, we need to look into the future and implement long term measures to make the country export oriented.
EXPORT-ORIENTED
Until the economy of Ghana is export-oriented, it will be difficult to bring the situation under control and make economic life better for everyone in the country. This is what all Ghanaians ought to understand so that drastic measures implemented by the government can be supported by all stakeholders.
The situation whereby one section of the population keeps saying that they are not part of the government and thereby leave all implementation of matters to the government alone is not the best.
PARTISANSHIP
The government, supported by the people of Ghana, needs to push away partisanship so that togetherness, from all parties, will be the order of the day to encourage and cushion us to attain the ultimate purpose of economic development. The situation whereby one can predictably know the pronouncements of the representatives of the Majority and also those of the Minority over national issues ought to be examined carefully so that thorough discussions can always be carried out in the interest of the nation.
The foundation of every society is the economy. This means that if the economy is weak, socioeconomic development will be shaken. The unfavourable economic trends prevailing in the country show that we need to take serious measures to address economic matters and redirect the implementation of certain programmes to levels that can bring higher and better results for the enjoyment of everyone.
STANDARD OF LIVING
The standard of living must be enhanced. If this is done, the economic welfare of people would be enhanced, and they would be the ultimate beneficiaries. Theoretical concepts from people who parade as experts ought to be thoroughly examined so that only practical and workable solutions can be brought on board to push the agenda of development forward.
The agenda of economic development must be pushed vigorously forward so that the ultimate purpose of a good life can be attained for all people in the country. This situation can only be resolved through practical and workable solutions, not through mere theoretical concepts.
PRACTICAL SOLUTIONS
Theories are good, but for many people who make suggestions from the perspective of theory, they should be the first to honestly admit that theoretical solutions are different from practical ones. For example, if a suggestion is made that we should increase exports to strengthen the cedi, that is good, but you cannot increase exports within a day or two to get the results we all cherish. It is for this reason that ideas must be brought together for practical oriented solutions to be taken in the short term, medium term, and long term so as to be able to attain the results we all want for the country.
The economic situation is a challenge to all Ghanaians to think about innovative ways of addressing all the challenges. After the Second World War, the German economy was in shambles, and inflation was far worse than we see in Ghana today. This may sound unbelievable, but it is true because it did happen.
GOOD POLICIES
Today, the Germans have overcome their challenges, and Germany is seen as having a strong economy that is now very attractive to all Africans as well as people in other parts of the world. It is so much a matter of hard work, unity of purpose, and the timely implementation of good policies.
The “One District, One Factory”, the “Planting for Food and Jobs” and “Export” as well as many other programmes being implemented by the government are all good and must be improved upon when necessary so that the best results can be achieved for the people of Ghana.
The problems the country faces today are overcomable, so let us work towards them and bring in the needed results so that economic lives can be made bearable and comfortable for all Ghanaians.
Email address/whatsApp number of author:
Pradmat201@gmail.com (0553318911)
By Dr. Kofi Amponsah-Bediako
Today, I focus on the Apostolic Church International in Finland, as I continue with my description of institutions and personalities and their accomplishments as members of the Ghanaian Diaspora in Finland.
The Apostolic Church International, Finland (or, Apostolic International Association Ry) was established in October 9, 2023. The Church in Finland has seen significant strides and accomplishments within the short time that it has been established in Finland, which must be highlighted.
History of the Church in Ghana
The Apostolic Church Ghana originated from the 1904–1905 Welsh revival, officially established in Ghana (then called Gold Coast) in 1935 following connections between a local prayer group in Asamankese (a town in southern Ghana), led by Peter Newman Anim, and the Apostolic Church, UK. There were historical splits in 1939 and 1953, but the Apostolic Church attained autonomy in 1985.
Today, the Church is headquartered in Accra. Last year (2025), it dedicated its new 10-storey headquarters, “The Apostolic Church Tower,” in Frafraha, Adenta West in Accra.
Activities of the Apostolic Church in Finland
The Apostolic Church in Finland conducts church service on Sundays. The service starts at 11a.m. in the morning and closes by 1 p.m. in the afternoon. There are no other activities during other days for now.
The Minister in charge of the church in Finland is also the Area Head of Italy Area. He is Pastor Daniel Kofi Addison who is the new Italy Area Head, and has just been transferred from UK South Area to Italy Area during the just-ended Council Meeting in March this year. Italy Area comprises Italy, which has 13 Assemblies, Germany, one Assembly, and Finland, one Assembly.
Elder Ebenezer Amoaning-Coffie is the Presiding Elder in charge of the Assembly in Finland. A Presiding Elder is responsible for day to day activities of the church (Assembly) and reports to the District Pastor, or in the absence of the District Pastor, reports to the Area Head.
Achievements
The Apostolic Church International, Finland was officially registered under the Finnish Law, guaranteeing freedom of worship and providing legal foundation for future growth. The church service is conducted in both English and Twi.
The church opens its doors to all people of every nation, especially Ghanaians who are in Finland and other African nationals. Now, the membership comprises Ghanaians, Nigerians and Sierra Leoneans.
The Church and the Ghanaian migrant community in Finland
The Apostolic Church in Finland plays a prominent role as a religious group that serves Ghanaian migrants and others in the Finnish society.
Thus, the Apostolic Church is a religious body for Ghanaian migrants in Finland and other nationalities who want to worship with them for diversity and better intercultural and multicultural understanding.
Elder Amoaning-Coffie said that the main and primary aim of the church is to bring people closer to God. “We aim to win souls for Christ. We aim to preach the gospel to the world. By propagating the gospel to the people, we are hopeful that they will turn away from any ungodly ways and be good individuals in the community and in society in general”, he stated.
He said that everything is going well so far. A key challenge, however, is how to get more members especially the youth. As a new Assembly, we are in need of instrumentalists, for example. We pray to God Almighty to help us do His work, the Elder disclosed.
Integration
By its activities, the Apostolic Church is helping to ensure integration of its members well into the Finish society. This is important since social interaction and citizens’ well-being are an important part of the integration process in Finland.
As I mentioned some time ago, the role of migrant associations and groups such as the Apostolic Church acting as bridge-builders for the integration and inclusion of migrants through participation in the decision making process and by acting as a representative voice is highly appreciated in Finland. Thank you!
With Dr Perpetual Crentsil
The landscape of the Ghanaian palate is shifting, and not necessarily for the better. In our bustling urban centres, from the streets of Accra to the suburbs of Kumasi, a quiet culinary revolution is taking place; one where the mortar and pestle are being replaced by the pizza oven and the deep fryer. This transition from traditional staple foods like fufu, banku, akple, kenkey, tuo zaafi, and ampesi toward “continental” dishes is more than just a change in appetite; it is a reflection of a deeper social struggle with identity and prestige.
The illusion of modernity
For many, “stepping out” for a meal has become synonymous with consuming foreign cuisine. There is an unspoken social hierarchy where a bowl of Abunuabunu is relegated to the village category, while burgers, pizzas are branded as prestigious choices. We have reached a stage where we equate foreign with modern and local with primitive.
This perception is a dangerous illusion. Our traditional dishes are marvels of culinary engineering complex, nutrient-dense, and deeply rooted in our history. When we choose a processed foreign import over a meal made from local tubers or fermented maize, we are not just changing our lunch; we are eroding the indigenous knowledge attached to our local ingredients and foods.
We need to turn the consumption of indigenous grains and tubers like millet, sorghum, and plantain into a statement of self-worth and national pride.
The cultural and health erosion
Every time a local dish disappears from a restaurant menu to make room for foreign fast food, we lose a piece of our cultural fabric. Traditional Ghanaian cooking is an art that requires patience and skill. By choosing the convenience of foreign fast food, we are raising a generation that may know the taste of a pepperoni pizza but cannot identify the rich, earthy profile of Prekese or the subtle tang of well-fermented dough dishes like corn porridge, banku, etew, abolo, agidi or kamfa, and kenkey.
Furthermore, we are at the crossroads of a nutrition transition. Replacing high-fiber, indigenous crops with calorie-dense but nutrient-poor foreign fast foods is driving a rise in lifestyle diseases such as obesity, hypertension, diabetes, stroke, cancer, and liver disease. We are trading our longevity for 15-minutes convenience or unhealthy diet.
A call for culinary patriotism
It is time for us to appreciate, preserve, and promote our indigenous foods and culinary traditions. We need to be proud of our local dishes, ingredients and cooking methods, rather than relying heavily on foreign or imported foods. We must stop viewing our local delicacies as low-class and start treating our culinary heritage as the high-end gastronomy it truly is.
True sophistication does not come from imitating Western fast food; it comes from innovation and adding values to our own resources. We see glimpses of this potential in the rise of branded Sobolo and the creative use of gluten-free plantain flour in modern baking of flour-based dishes such as bread, cakes, biscuits and others. This is the path forward. We must elevate our local dishes, making them as accessible, affordable, presentable and trendy as any foreign alternative.
To the hospitality industry: Innovate or stagnate
Our hotels and high-end restaurants must lead the charge. They must stop relegating local dishes to the “traditional corner” of the buffet, and apply the same culinary finesse given to imported dishes to our Fante Fante, apapransa, aborbi tadi, fetritoto, akple, abolo, yakayeke, fufu, ampesi, kokonte, wasawasa, tubani, apapransa, mpotompoto, kelewele, aliha, brukutu, pito, and other local dishes. The industry must enhance customer experiences making eating local dishes the ultimate luxury experience for both tourists and residents alike. We must elevate the presentation of our foods by using modern plating techniques to show that a bowl of light soup can be as visually stunning as a French consommé. We need to reclaim our Ghanaian plate before it is too late.
To the policy makers: Let us encourage buying of local ingredients to promote the local food industry and economy. There should be educational programmes and talks about the nutritional and cultural benefits of local foods so that people understand their value.
We need to encourage serving traditional dishes at school programmes, parties, and celebrations instead of only fast foods,
To the Youth: Let us value and appreciate our traditional dishes instead of always choosing foreign foods. There must be balance in our choice of local and foreign dishes. Confidence in our culture encourages others to respect it too. Our local dishes can also be promoted by sharing pictures, recipes, and videos on platforms such as Instagram, TikTok, and WhatsApp to make them attractive and trendy.
Young citizens must learn from their parents and elders how to prepare local meals to keep the knowledge and cultural relevance alive. Local dishes can be modernised to appeal to younger generations and tourists.
Conclusion
We cannot afford to trade our heritage for foreign cuisines which are gaining grounds across the country at an alarming rate. We must disabuse our minds of the perception that anything foreign or imported is better than those locally made. Our health, economy, and identity are tied to the soil. It is time to stop apologising for our local flavours and start celebrating them. It is possible to embrace modernity without losing ourselves and our cultural identity. Let us make the Ghanaian kitchen the heart of our modern identity once again.
By: Marilyn Gadogbe
