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School Feeding Programme ensuring quality, transparency – Mrs. Gertrude Quashigah
With expertise in food production, processing, preservation and packaging, Mrs. Gertrude Esi Quashigah continues to set remarkable standards as one of the torchbearers in the food and beverage industry.
She had contributed her quota and excelled as founder and manager of a successful family business for about two decades and is determined to do more as the leader of the Ghana National School Feeding Programme (GNSFP).
The appointment of Mrs. Quashigah as National Coordinator of the GNSFP in 2017 made her the first female National Coordinator of the programme.
Although the programme which seeks to provide children in public primary schools with one hot meal every school day has recorded some successes, Mrs. Quashigah says she would resolve existing challenges and transform the programme to provide the best to beneficiaries.
In a recent interaction with The Spectator, she touched on aspects of her life and career, indicating a clear plan of maintaining quality and transparency under her leadership.
Background
Mrs. Quashigah is the Founder and Chief Executive Officer of Ambar Quality Foods Limited.
Born February 1, 1960, at Dzelukope in the Keta Municipality of the Volta Region, she was married to the late Major Courage E. K. Quashigah, a former Minister of Health and Agriculture in the Kufour administration.
She attended Dzelukope Roman Catholic School before proceeding to Keta Secondary School where she studied Literature in English, Food Science and Nutrition.
Prior to settling on her food production and packaging business, she took up other professional courses in food production and management at different institutions, including the National Vocational Training Institute (NVTI), Empretec Ghana, Pegados Cakes & Pastries Catering School, among others.
Experience
The 61-year-old is also the Founder and Executive Director of Healthy Living Foundation and once worked with Unilever and Nestle Ghana Limited as a distributor.
She had provided quality catering and auxiliary services at events hosted by private and public institutions in the country. As an advocate of healthy living, she had trained women in the food industry on Effective Management and Hygienic Handling of Food while managing her own business.
These and other track record, she believes, have provided a solid foundation for bringing the needed transformation and innovation to her current position as Head of the School Feeding Programme.
“I believe in managerial ethics and working hard to serve my country with purpose. My vision is to enhance the school feeding programme and I am working hard to continue the legacy of a principled man who had diligently served his country in all aspects of his life,” she noted.
Operations
Touching on some progress and achievements, the National Coordinator said that the GNSFP continued to provide jobs for thousands of caterers and cooks working in over 10,000 basic schools in all 260 districts of the country and was on course to digitise its records and operations.
She said that the institution, in addition to building the capacity of personnel, was collaborating with development partners and stakeholders to ensure more transparency in key target areas.
Mrs. Quashigah admitted that the programme had, over the years, relied on manual payment systems and was, therefore, taking steps to introduce new systems that could “address about 90 per cent of the challenges of the programme.”
“There are huge numbers under the programme hence the need to police the system more effectively to enable the programme to operate satisfactorily within its limited budget,” she stressed and maintained that food, just like medicine, was essential for human survival hence the need to make essential nutrients available in every diet.
She said it was her contribution to create conducive and hygienic spaces for cooks and kitchen staff under the programme, adding that the programme had provided training to caterers on alternative sources of protein such as soya and eggs to improve the quality of food served in schools.
Leadership
Soft-spoken Mrs. Quashigah said her leadership was receptive of constructive criticism, open to new ideas, and would continue to maintain cordial relationship with stakeholders, irrespective of challenges which may arise.
She called for support from individuals, private and corporate bodies and urged the public to continue providing relevant feedback and offer productive ideas.
“The School Feeding programme supports the overall development of children of school going age and it is important that all hands are on deck to help attain the objectives of the programme.
“Our doors are opened and we will continue to work to ensure that school children are well catered for while we provide the needed support for women and introduce a new phase of the programme,” she said.
Recognition
Mrs. Quashigah had received the Ghana Star Award for Packaging Excellence and was recognised by the Ghana Association of Women Entrepreneurs for her women empowerment efforts.
She is the patron of Ghana Chefs Associations and had travelled across the country to promote made in Ghana dishes. She won gold when she led a team of Ghanaian Chefs to Info Chef Competition in South Africa in 2005.
She played a significant role during the 2008 Africa Cup of Nations in Accra, and catered for the Ghana National Supporters Union during the World Cup in South Africa and Brazil in 2010 and 2014 respectively.
Advice
As a staunch Catholic, she listens to gospel music and spends time with her children and grandchildren. She is, therefore, advising young people to continue to acquire knowledge and take up responsibility when duty calls.
By Ernest Nutsugah
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From herding cattle to Yale Law: Frederick Adongo’s inspiring journey backed by Alhaji Agongo’s philanthropy

In today’s social media-craze world, motivational stories are not in short supply but only a few of them tickle real emotions. Frederick Agaaya Adongo’s story is one of the rare exceptions.
Last week, beneath the historic elm trees at Yale University’s graduation ceremony, the once cattle herder stood tall in his academic regalia, the same hardened hands that once held farm tools in rural Zorkor in the Upper East Region now clutching a Master of Laws (LL.M) degree from one of the world’s most prestigious institutions.
“This is nothing short of exhilarating,” the cheerful graduand said in an interview, recalling his emergence from a humble background – the dusty paths of his remote village, where dreams often wither under the harsh sun – to becoming the first Ghanaian in almost four decades to graduate with LL.M from the prestigious Yale Law School.
“I had no professional ambitions growing up. I would say my journey to law school was divinely orchestrated,” he said.
A key part of that divine orchestration is the unwavering support of renowned businessman and philanthropist, Alhaji Seidu Agongo, whose generosity transformed the cattle herder’s dream into an extraordinary reality.
Between farm, cattle and classroom
Growing up in rural Ghana, Frederick said his early life revolved around farming and animal husbandry.
He recalled dividing his time between school, herding cattle, and going to the farm, costing him precious learning time.
Despite these challenging circumstances, he persevered through basic education, eventually stopping cattle herding in his final year in Junior High School (JHS) to focus on the Basic Education Certificate Examination (BECE).
Predictably, funding his education was a constant struggle. “With contributions from family and other benevolent people, I managed to meet all my financial obligations to complete high school,” he said, though that meant a bigger hurdle was ahead.
At the University of Ghana, he said relied heavily on support from chaplains and members of the St. Thomas Aquinas Parish and the St. Vincent de Paul Society.
The Agongo factor
Frederick’s life changed dramatically when a senior at the University of Ghana recognised his potential and recommended him to Alhaji Seidu Agongo – a moment he describes as “a significant turning point in my life.”
“Since knowing Alhaji Agongo, he has paid my school fees and provided for my needs throughout my educational journey,” Frederick explained. “I didn’t have to worry about the burdens that otherwise would have made it difficult for me to focus on my studies,” he said.
The result is an improbable Yale Law School star, now a symbol of possibility and a beacon of hope for rural youth across the nation.
The story of Frederick, who Alhaji Agongo neither knows nor has ever met, is one of many by a philanthropist who believes in sharing himself to help make society better.
He has sponsored hundreds of children across the country through various levels of education, paid the bills of hundred more people and constructed and furnished a state-of-the-art block for the Children’s Department of the Korle Bu Teaching Hospital in Accra.
Alhaji Agongo has also funded several females, widows and single mothers through vocational training and entrepreneurships as part of his commitment to helping create an equitable society.
“Frederick is an exceptional talent and the least I can do is to support him shine,” he said. “Through that support, he will make his family and society better and the world will be the bigger beneficiary,” he added.
Making history at Yale
For Frederick, Alhaji Agongo’s presence in his life led him into a land of possibilities.
After successfully completing his law degree in Ghana, he said he was faced with offers from both Yale and Harvard Law Schools but settled for Yale for its intimate learning environment with smaller class sizes.
“My checks also strongly suggest that since 1987, we have not had a Ghanaian in the programme,” he notes proudly.
As the only African in his cohort, Frederick decided to “take the road less traveled,” breaking a 38-year absence of Ghanaian representation in Yale’s prestigious LL.M. programme, a journey smoothen by constant financial and moral support from Alhaji Agongo.
For him, the LL.M. holds immense personal significance, more so from Yale.
“Yale Law School not only imparts profound legal knowledge but also instills in us the responsibility to use that knowledge to address society’s most pressing challenges. Coming from a background where higher education seemed like an unlikely dream, the opportunity to now be part of a community that strives to create meaningful change in the world is nothing short of exhilarating,” he said.
Genuine philanthropist
For Frederick, Alhaji Agongo’s success story highlights the transformative impact of a man’s philanthropy that extends far beyond his personal.
“Alhaji Agongo is a genuine philanthropist,” Frederick said, noting the distant nature of their relationship.
“Since knowing him, we have only spoken on the phone; he has never met me and has nothing to gain from me for helping me. Yet he constantly checks up on me to ensure that I am comfortable and provides whatever I need,” he said.
Frederick revealed that Alhaji Agongo has similarly supported numerous other students whose educational journeys might have been “prematurely truncated but for his benevolence.”
Message to the youth
For Frederick, his situation is a powerful testament of how one’s background means less to his/her future.
“One is not defined by their circumstances,” he said.
“We need to only push ourselves to our elastic limits in the pursuit of our goals,” he said.
He stressed the importance of mentorship and humility, noting that the youth needed to get mentors who can guide them in whatever field they choose to pursue.
“We just need to humble ourselves and be ready to learn from mentors, friends, and colleagues. And we will attain greater heights,” he said.
On what next, he said he return home to work while exploring opportunities for further studies.
While at it, his story stands as a powerful testament to perseverance, the impact of philanthropy, and the heights that determined Ghanaians can reach with proper support.
By Spectator Reporter
Profile
Dr Okai-Mensah spearheading attainment of SDG 12 in Ghana

It has long been the passion of Dr Mrs Christiana Konamah Okai-Mensah to contribute meaningfully to national development, particularly through Sustainable Development Goal (SDG) 12: Responsible Consumption and Production.
This goal emphasises the importance of efficient resource use, waste reduction, and the promotion of sustainable practices.
Inspired by a heartfelt birthday message from Rev. David Aboagye Danquah, a Presbyterian Minister, Dr Okai-Mensah, was further encouraged to turn her vision into action—transforming textile waste into valuable products to benefit society and the environment.
The beginning of a vision
Dr Okai-Mensah’s journey began with a simple but impactful initiative at Accra Technical University (ATU), where she works as a lecturer.

She founded a student club that focused on incorporating waste textiles into fashion projects. This laid the foundation for what would become the Reclaim Textile Network (RTN) Ghana, a non-governmental organisation dedicated to combating textile waste through upcycling, sustainable fashion education, and inclusive community innovation.
In an interview with The Spectator, Dr Okai-Mensah said with over 92 million tons of textile waste generated globally each year, much of it is offloaded onto developing nations.
She said Ghana, and its cities, particularly Accra, has become a major dumping ground for discarded second-hand clothing—putting immense pressure on landfills sites and governments as a whole.
The Reclaim Textile
Network (RTN)
Established as a response to this growing crisis, she said RTN Ghana aims to divert textile waste from landfills and instead channel it into creative reuse programmes.
According to her the organisation empowers youth, artisans, students, women, and underserved communities to transform fabric cut-offs into eco-conscious products with both social and economic value.
Dr Okai-Mensah who is a lecturer at Accra Technical University said RTN’s objective was to showcase up-cycled products, highlight student creations, launch the Textile Waste-to- Product challenge, and promote community training and advocacy
“In just one year, RTN has reached over 1,500 students across 11 institutions, including five senior high schools, tertiary institutions, two churches, and a rehabilitation centre,” she said.
These engagements, she said have built practical skills and raised awareness about sustainable practices.
Challenges and call for support Despite the significant impact RTN has made, Dr Okai-Mensah notes that the organisation faces serious challenges, primarily due to limited resources.
Currently, RTN operates with only one full-time staff member and three part-time assistants, with fabric waste collected manually using her private vehicle.
“So far, funding has come entirely from my personal resources, with support from my husband, Mr Kwasi Okai-Mensah,” she revealed. “We need stakeholders to come on board to scale this impact.”
Dr Okai-Mensah advocates the integration of textile upcycling into school curricula, citing its affordability and environmental benefits. She calls on the government, private sector, and corporate organisations to support RTN’s initiatives.
Academic and
Professional contributions
Dr Okai-Mensah is a distinguished academic and leader in textiles and fashion design technology. Her research spans sustainable textile practices, design innovation, and the technological advancement of Ghana’s textile and fashion industry.
She has published extensively and participated in numerous international conferences.
Educational Background
Dr Okai-Mensah has an MPhil in Art Education, Kwame Nkrumah University of Science and Technology (KNUST), 2013–2015, MA in Adult Education, University of Ghana, Legon, 2011–2012, BA in Art (Textiles), KNUST, 1996–2000, Teacher’s Certificate A, 1989–1992
Global recognition
In 2007, she proudly represented Ghana in the Thread Project – One World, One Cloth (Lienzo Luminoso – Cloth of Light), a global initiative promoting unity through textiles.
Her leadership and experience continue to earn her recognition as a valuable advisor and thought leader in sustainability and education.
Personal Life
Born in Berekum in the Bono Region, Dr. Okai-Mensah is married to Mr Kwesi Okai-Mensah and blessed with three sons. Her hobbies include singing and mentoring young minds. Her favourite dish is fufu with chicken light soup.
By Linda Abrefi Wadie