Features
Ghana needs radical constitutional reforms …as we seek economic support from the IMF
Times are, indeed, very hard and Ghana our beloved country is not what it used to be in the past. The country is now more than a hell, with things beginning to fall apart and if we do not take care, very soon, the centre will not hold, with apology to Chinua Achebe’s Things Fall Apart novel. As of now, it is the fervent prayer of every Ghanaian citizen that our hope in the International Monetary Fund’s (IMF) economic bailout, will yield a positive result within the shortest possible time, so as to lift this country out of the economic mess it finds itself.
GMA SECRETARY’S ASSERTION
As the current General Secretary of the Ghana Medical Association (GMA), Dr. Titus Kofi Beyuo, once pointed out in a television programme recently, “The state of Ghana now, is like a patient at the Intensive Care Unit (ICU) of any health facility with all the supporting breathing instruments on him or her while gasping for breath. As soon as these health supports are removed, it means that is the end of the patient Ghana”. That is exactly the situation in which Ghana finds itself in at the moment, as it battles for breath of survival.
Indeed, without mincing words, Ghana is in a state of coma and unless something extra-ordinary and urgently is done to revive the shattered and downward trend of the economy, the possibility of this country becoming doomed, cannot be ruled out. The leaders have been overwhelmed with the challenges the country is facing hence taking an advantage of the IMF bailout which does not come easily but with certain harsh conditions. Currently, the country is in a difficult situation, saddled with high cost of living and severe hardships. Prices of goods and services are astronomically high, people have grounded their cars due to high cost of fuel, motorists, especially public transportation, are finding it difficult to break even, due to increase in spare parts and other lubricants. Landlords and prospective developers are complaining bitterly due to the high cost of building materials such as cement, iron rod, sand, stone, roofing sheet, floor tiles among others.
PLIGHT OF PUBLIC SECTOR WORKERS
Currently, public sector workers are facing severe difficulties as their take home pay cannot sustain them and their dependants. The high inflation rate coupled with the high cost of living, has eroded the monthly salaries of workers, thereby deepening their woes and making them impoverished. People’s health conditions are deteriorating faster than it used to be as they find it extremely difficult to access medical facilities due to underlying poverty and lack of funds. The situation we find ourselves in now, is just too bad and uncomfortable to say the least.
Even though President Akufo-Addo and for that matter the government, has admitted that we are in a terrible economic crisis, nevertheless, it keeps laying the blame at the doorstep of the COVID-19 pandemic which rocked the entire world in 2019, causing a lot of misery and havoc as well as the Russian-Ukraine war which affected the importation of certain goods and services from those two countries by nations which relied on them for survival. The government’s defence that the situation was a global challenge, has been debunked by economic think tanks in the country, arguing that it was a failure on the part of the government and its appointees to put proper structures in place to curtail the difficulties we find ourselves in at the moment. According to them, people placed in positions of authority have failed to manage the economy in the right perspectives.
CALLS FOR THE DISMISSAL OF FINANCE MINISTER
The recent call by both the Majority and Minority caucuses in Parliament to the President to sack the Finance Minister, Mr. Ken Ofori-Atta and the Minister of State in-charge of Finance, Dr. Charles Adu Boahen, who was recently dismissed by the President on grounds of corruption allegation against him, attests to the fact that, those put in charge of our economic management, are not performing to expectation, hence the economic downturn. If MPs from the ruling party, the NPP, are calling on the President for the removal of personalities who are managing the public purse, then there is a systematic failure in government which needs to be addressed. As we speak now, there is a censure motion pending against the substantive Minister Ken Ofori-Atta which will be debated in parliament by the full house.
ECONOMIC CHALLENGES
As of now, some of the economic challenges the country faces are unemployment, corruption, inconsistent economic policies, poor human capital development, poor health system, crime and terrorism. Our major problem is the rising debt which stands above 80 per cent of Gross Domestic Product (GDP) and is projected to reach 104 per cent by the end of 2022. The country has been thrust into debt distress as 70 per cent of its total revenue must go towards debt servicing. The GDP rate in Ghana is expected to reach 72 billion dollars by the end of 2022, according to Trading Economic global macro models and analyst expectations. However, some financial analysts have suggested that in order to revamp the economy, we need to support private sector growth in strategic export oriented sectors but not limited to agriculture and agricultural processing services to ensure greater export, garment and apparel production and light manufacturing.
SOLUTIONS TO THE ECONOMIC PROBLEMS
It is also suggested that to confront the graduate unemployment situation in the country, a youth programmed fund should be created to fund start-up businesses for the youth. Government should also encourage young people to pursue technical education. We need to promote transparency and access to information. We must create funding and strengthen agencies to prosecute corrupt cases. Children must be given access to quality education, while at the same time ensuring basic health care for all Ghanaians.
The large size of government has been a thorny issue which is posing a serious threat to the country’s advancement since it serves as a drain to our meagre financial and economic resources. For now, most Ghanaians are suggesting that, there should be a drastic reduction of ministers to a maximum of between 10 and 12, while at the same time merging some of the ministries to take up other duplicating and similar roles. Some people have also argued that, until the economy is put on a sound footing, the position of District Chief Executive, should be suspended, while we allow the respective regional ministers to take up their roles and functions in their respective jurisdictions to cut down cost and conserve resources. It is also being suggested that the current number of 275 MPs should be reduced to at least 200, and this means we have to review our Constitutional requirements.
ADDITIONAL ROLE FOR VEEP
A suggestion is made that in view of the financial background of the current Vice President who is the Head of the Economic Management Team, he should be given an additional responsibility as Minister responsible for Finance, with at least a competent deputy to manage the finance portfolio. The argument being put across is that, “your area of expertise that made you to gain the position in government must be put into practice”.
These are, indeed, fine and pragmatic suggestions from a section of Ghanaians which must be seriously considered at this time of the country’s history when it is confronted with a lot of challenges and, therefore, needs various and varied solutions and interventions to our problems, as we try to access the IMF facility to put our economy in good shape. All we need at this critical period, is a referendum that will encourage Ghanaians to pool ideas, irrespective of party affiliations to hit the ground running. Ghana is at a crossroads and we need all hands on deck to resuscitate our ailing economy once and for all. Once the government has admitted that, we are in economic crisis, this is the time to call on Ghanaians to support government’s efforts in revamping the ailing economy.
TRIBUTE TO DR. KWESI BOTCHWEY
This article will not be complete without paying a special tribute to the Prof. Kwesi Botchwey of blessed memory, a former long serving Finance Minister in Ghana and who until his death, was so passionate about the turn of events in Ghana and had been speaking a lot about the country’s economic downturn and professing tangible solutions for its recovery. He would be sorely missed by Ghanaians for his rich ideas on the economy. May his soul rest in perfect peace.
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By Charles Neequaye
Today, I focus on the Apostolic Church International in Finland, as I continue with my description of institutions and personalities and their accomplishments as members of the Ghanaian Diaspora in Finland.
The Apostolic Church International, Finland (or, Apostolic International Association Ry) was established in October 9, 2023. The Church in Finland has seen significant strides and accomplishments within the short time that it has been established in Finland, which must be highlighted.
History of the Church in Ghana
The Apostolic Church Ghana originated from the 1904–1905 Welsh revival, officially established in Ghana (then called Gold Coast) in 1935 following connections between a local prayer group in Asamankese (a town in southern Ghana), led by Peter Newman Anim, and the Apostolic Church, UK. There were historical splits in 1939 and 1953, but the Apostolic Church attained autonomy in 1985.
Today, the Church is headquartered in Accra. Last year (2025), it dedicated its new 10-storey headquarters, “The Apostolic Church Tower,” in Frafraha, Adenta West in Accra.
Activities of the Apostolic Church in Finland
The Apostolic Church in Finland conducts church service on Sundays. The service starts at 11a.m. in the morning and closes by 1 p.m. in the afternoon. There are no other activities during other days for now.
The Minister in charge of the church in Finland is also the Area Head of Italy Area. He is Pastor Daniel Kofi Addison who is the new Italy Area Head, and has just been transferred from UK South Area to Italy Area during the just-ended Council Meeting in March this year. Italy Area comprises Italy, which has 13 Assemblies, Germany, one Assembly, and Finland, one Assembly.
Elder Ebenezer Amoaning-Coffie is the Presiding Elder in charge of the Assembly in Finland. A Presiding Elder is responsible for day to day activities of the church (Assembly) and reports to the District Pastor, or in the absence of the District Pastor, reports to the Area Head.
Achievements
The Apostolic Church International, Finland was officially registered under the Finnish Law, guaranteeing freedom of worship and providing legal foundation for future growth. The church service is conducted in both English and Twi.
The church opens its doors to all people of every nation, especially Ghanaians who are in Finland and other African nationals. Now, the membership comprises Ghanaians, Nigerians and Sierra Leoneans.
The Church and the Ghanaian migrant community in Finland
The Apostolic Church in Finland plays a prominent role as a religious group that serves Ghanaian migrants and others in the Finnish society.
Thus, the Apostolic Church is a religious body for Ghanaian migrants in Finland and other nationalities who want to worship with them for diversity and better intercultural and multicultural understanding.
Elder Amoaning-Coffie said that the main and primary aim of the church is to bring people closer to God. “We aim to win souls for Christ. We aim to preach the gospel to the world. By propagating the gospel to the people, we are hopeful that they will turn away from any ungodly ways and be good individuals in the community and in society in general”, he stated.
He said that everything is going well so far. A key challenge, however, is how to get more members especially the youth. As a new Assembly, we are in need of instrumentalists, for example. We pray to God Almighty to help us do His work, the Elder disclosed.
Integration
By its activities, the Apostolic Church is helping to ensure integration of its members well into the Finish society. This is important since social interaction and citizens’ well-being are an important part of the integration process in Finland.
As I mentioned some time ago, the role of migrant associations and groups such as the Apostolic Church acting as bridge-builders for the integration and inclusion of migrants through participation in the decision making process and by acting as a representative voice is highly appreciated in Finland. Thank you!
With Dr Perpetual Crentsil
The landscape of the Ghanaian palate is shifting, and not necessarily for the better. In our bustling urban centres, from the streets of Accra to the suburbs of Kumasi, a quiet culinary revolution is taking place; one where the mortar and pestle are being replaced by the pizza oven and the deep fryer. This transition from traditional staple foods like fufu, banku, akple, kenkey, tuo zaafi, and ampesi toward “continental” dishes is more than just a change in appetite; it is a reflection of a deeper social struggle with identity and prestige.
The illusion of modernity
For many, “stepping out” for a meal has become synonymous with consuming foreign cuisine. There is an unspoken social hierarchy where a bowl of Abunuabunu is relegated to the village category, while burgers, pizzas are branded as prestigious choices. We have reached a stage where we equate foreign with modern and local with primitive.
This perception is a dangerous illusion. Our traditional dishes are marvels of culinary engineering complex, nutrient-dense, and deeply rooted in our history. When we choose a processed foreign import over a meal made from local tubers or fermented maize, we are not just changing our lunch; we are eroding the indigenous knowledge attached to our local ingredients and foods.
We need to turn the consumption of indigenous grains and tubers like millet, sorghum, and plantain into a statement of self-worth and national pride.
The cultural and health erosion
Every time a local dish disappears from a restaurant menu to make room for foreign fast food, we lose a piece of our cultural fabric. Traditional Ghanaian cooking is an art that requires patience and skill. By choosing the convenience of foreign fast food, we are raising a generation that may know the taste of a pepperoni pizza but cannot identify the rich, earthy profile of Prekese or the subtle tang of well-fermented dough dishes like corn porridge, banku, etew, abolo, agidi or kamfa, and kenkey.
Furthermore, we are at the crossroads of a nutrition transition. Replacing high-fiber, indigenous crops with calorie-dense but nutrient-poor foreign fast foods is driving a rise in lifestyle diseases such as obesity, hypertension, diabetes, stroke, cancer, and liver disease. We are trading our longevity for 15-minutes convenience or unhealthy diet.
A call for culinary patriotism
It is time for us to appreciate, preserve, and promote our indigenous foods and culinary traditions. We need to be proud of our local dishes, ingredients and cooking methods, rather than relying heavily on foreign or imported foods. We must stop viewing our local delicacies as low-class and start treating our culinary heritage as the high-end gastronomy it truly is.
True sophistication does not come from imitating Western fast food; it comes from innovation and adding values to our own resources. We see glimpses of this potential in the rise of branded Sobolo and the creative use of gluten-free plantain flour in modern baking of flour-based dishes such as bread, cakes, biscuits and others. This is the path forward. We must elevate our local dishes, making them as accessible, affordable, presentable and trendy as any foreign alternative.
To the hospitality industry: Innovate or stagnate
Our hotels and high-end restaurants must lead the charge. They must stop relegating local dishes to the “traditional corner” of the buffet, and apply the same culinary finesse given to imported dishes to our Fante Fante, apapransa, aborbi tadi, fetritoto, akple, abolo, yakayeke, fufu, ampesi, kokonte, wasawasa, tubani, apapransa, mpotompoto, kelewele, aliha, brukutu, pito, and other local dishes. The industry must enhance customer experiences making eating local dishes the ultimate luxury experience for both tourists and residents alike. We must elevate the presentation of our foods by using modern plating techniques to show that a bowl of light soup can be as visually stunning as a French consommé. We need to reclaim our Ghanaian plate before it is too late.
To the policy makers: Let us encourage buying of local ingredients to promote the local food industry and economy. There should be educational programmes and talks about the nutritional and cultural benefits of local foods so that people understand their value.
We need to encourage serving traditional dishes at school programmes, parties, and celebrations instead of only fast foods,
To the Youth: Let us value and appreciate our traditional dishes instead of always choosing foreign foods. There must be balance in our choice of local and foreign dishes. Confidence in our culture encourages others to respect it too. Our local dishes can also be promoted by sharing pictures, recipes, and videos on platforms such as Instagram, TikTok, and WhatsApp to make them attractive and trendy.
Young citizens must learn from their parents and elders how to prepare local meals to keep the knowledge and cultural relevance alive. Local dishes can be modernised to appeal to younger generations and tourists.
Conclusion
We cannot afford to trade our heritage for foreign cuisines which are gaining grounds across the country at an alarming rate. We must disabuse our minds of the perception that anything foreign or imported is better than those locally made. Our health, economy, and identity are tied to the soil. It is time to stop apologising for our local flavours and start celebrating them. It is possible to embrace modernity without losing ourselves and our cultural identity. Let us make the Ghanaian kitchen the heart of our modern identity once again.
By: Marilyn Gadogbe
