Editorial
Complete Kumasi-Obuasi road
Dear Editor,
It has come to my attention that despite some progress, development across the country remains sluggish. One glaring example of this is the ongoing project on the Kumasi-Obuasi road.
Having traversed this route for some time now, I have witnessed firsthand the slow pace of work, which has left portions of the road incomplete even after three years.
As they say, “Rome wasn’t built in a day,” yet it is disheartening to see such a vital artery of transportation languish in an unfinished state.
While I applaud the government for the segments of the road that have been successfully constructed, there still remains much to be done.
We want to see contractors expedite action to complete the remaining sections of the Kumasi-Obuasi road.
After all, as the saying goes, “A stitch in time saves nine.”
Addressing these outstanding issues will not only enhance connectivity between these two important cities but also ensure the safety and convenience of commuters.
In the light of this, I urge the government to prioritise the completion of the remaining portions of the Kumasi-Obuasi road.
As the saying goes, “Actions speak louder than words,” and it is imperative that tangible steps were taken to fulfill the promises made to the citizens.
James Boahene Nyarko Akwasi
Obuasi
Editorial
Unhygienic food selling environment: A serious concern that must be addressed

Dear Editor,
It is often said that a healthy nation is a wealthy nation. However, this saying becomes worrying when the health of citizens is threatened by the conditions under which the food they consume daily is sold.
In Ghana, the conditions under which food is sold is quite disturbing. Over the years, I have observed that the environments where food is prepared and sold are often unhygienic.
In many cases, containers holding food such as rice and waakye are left uncovered or not properly covered, exposing them to contamination.
While many Ghanaians paid little attention in the past to the conditions under which food was sold, the narrative seems to be changing in recent years.
I recall an incident during my days in Senior High School (S.H.S.) when my friends and I went out to buy food. At one location, some of us chose not to buy because we assumed the food would be expensive due to how neat the place looked.
Unfortunately, we ended up purchasing food from a different place that was somewhat unhygienic. We overlooked the poor conditions because we believed the quantity offered was better than at the cleaner location.
However, I am certain that my friends and I would not repeat such a mistake today, as we now understand the health implications of that decision.
While public education is important in addressing this issue, I believe it is time for regulatory and law enforcement agencies, such as the Food and Drug Authority (FDA), to crack the whip on food sellers and vendors who operate in unhygienic environments and conditions.
As citizens, we must also be mindful of where we buy our food to protect ourselves and our families from diseases and illnesses. We should choose ‘quality’ over ‘quantity’ and prioritize our health.
From Syram
Oyarifa
Editorial
Provide adequate protection for footballers
Dear Editor,
I write to express concern and call for improved security measures before and after every football match.
The recent robbery attack that led to the tragic death of a player, on their return from a Match day 29 game against Samartex, is both shocking and heartbreaking.
The incident, which reportedly occurred around 10:30 p.m., highlights the growing risks faced by players and team officials while traveling.
Football is meant to unite and entertain, not to expose lives to danger. It is therefore imperative that authorities, the Ghana Football Association, and security agencies put in place adequate protection for teams, especially during late-night travels.
I strongly urge all stakeholders to treat this matter with urgency to prevent such unfortunate incidents from recurring.
From Eugene Ampiaw
Accra
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