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Editorial

‘Ayekoo’ to all workers

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Last Wednesday was Interna­tional Workers’ Day, often known as May Day, celebrated by workers across the country.

Workers’ Day which falls on May 1, is a yearly observance to honour the contributions of all workers around the world.

As usual,labour unions and labour associations nationwide staged and parade to commemo­rate this year’s event.

The participants wore T-shirts from their respective organisations and carried placards with messag­es to the public that expressed concern.

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Earlier, a call was made on the government to actively try to improve the working conditions of public sector employees.

The celebration was under the theme, “Election 2024: “The Role of Workers and Social Partners in Securing Peaceful Elections for National Development.”

In a statement the Industrial and Commercial Workers’ Union Ghana (ICU-Ghana) of the Trades Union Congress (TUC) earlier warned employers not to convert permanent job positions to con­tract and casual work in an effort to maximise profit.

“The practice is not only demo­tivating but also unacceptable and may eventually backfire on them,” the statement reads.

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Given the current state of the economy and the difficulties faced by workers in making ends meet, the advice seems appropriate.

The Spectator applauds em­ployers who are making every effort to lessen employees’ pains and suffering and providing a sup­portive work environment.

We also implore employees to put in more effort every day of the year in order to guarantee high productivity, profitability, and sustainability for businesses to meet their organisational goals,

Since it is often said that “time is money,” we encourage employees to respect their time and not arrive late for work, as this negatively affects many national industries and impedes progress.

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Arriving early for work boosts productivity, which in turn leads to efficiency; yet, a lack of it breeds inefficiency, failure, and other issues.

Furthermore, we implore employees to abstain from actions that can jeopardise peace and sta­bility in the run-up to the general elections in 2024.

We say “Ayekoo” to all workers for their tireless efforts in keeping businesses afloat.

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Editorial

Unhygienic food selling environment: A serious concern that must be addressed

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Food stuff being sold near an open gutter

Dear Editor,

It is often said that a healthy nation is a wealthy nation. However, this saying becomes worrying when the health of citizens is threatened by the conditions under which the food they consume daily is sold.

In Ghana, the conditions under which food is sold is quite disturbing. Over the years, I have observed that the environments where food is prepared and sold are often unhygienic.

In many cases, containers holding food such as rice and waakye are left uncovered or not properly covered, exposing them to contamination.

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While many Ghanaians paid little attention in the past to the conditions under which food was sold, the narrative seems to be changing in recent years.

I recall an incident during my days in Senior High School (S.H.S.) when my friends and I went out to buy food. At one location, some of us chose not to buy because we assumed the food would be expensive due to how neat the place looked.

Unfortunately, we ended up purchasing food from a different place that was somewhat unhygienic. We overlooked the poor conditions because we believed the quantity offered was better than at the cleaner location.

However, I am certain that my friends and I would not repeat such a mistake today, as we now understand the health implications of that decision.

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While public education is important in addressing this issue, I believe it is time for regulatory and law enforcement agencies, such as the Food and Drug Authority (FDA), to crack the whip on food sellers and vendors who operate in unhygienic environments and conditions.

As citizens, we must also be mindful of where we buy our food to protect ourselves and our families from diseases and illnesses. We should choose ‘quality’ over ‘quantity’ and prioritize our health.

From Syram

Oyarifa

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Editorial

Provide adequate protection for footballers

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Dear Editor,

I write to express concern and call for improved security measures before and after every football match.

The recent robbery attack that led to the tragic death of a player, on their return from a Match day 29 game against Samartex, is both shocking and heartbreaking.

The incident, which reportedly occurred around 10:30 p.m., highlights the growing risks faced by players and team officials while traveling.

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Football is meant to unite and entertain, not to expose lives to danger. It is therefore imperative that authorities, the Ghana Football Association, and security agencies put in place adequate protection for teams, especially during late-night travels.

I strongly urge all stakeholders to treat this matter with urgency to prevent such unfortunate incidents from recurring.

From Eugene Ampiaw

Accra

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