Editorial
How ready are we for the rains?
Dear Editor,
I want to use this opportunity to remind Ghanaians on the need to keep our drainages clean and free of filth as the rains set in.
Flooding remains a perennial problem in Ghana and this year would be no exception.
Not trying to sound extremely skeptical, one can clearly see that the problems that cause the perennial flooding are still there; nothing has been done about them.
Walking around town, one can see the gutters choked with weeds, polythene waste and others that impede the free flow of flood water.
Inhabitants around such drainages are also still dumping refuse in them.
It is also obvious that people are still building on water ways. All of these contribute to compound the flood related problems every year.
As we approach another rainy season, my appeal goes to the city authorities in charge of sanitation. They must hit the various townships and inspect sanitation and enforce the by-laws.
Those in charge of disilting the huge drainages must also be seen to be working so that flood waters can flow freely.
As people, we must also show some level of responsibility by keeping our communities clean. If there are gutters in front of our homes, we must try to keep them clean so that the onset of rains would not come with pandemics.
Joy Amesime,
Kaneshie
Editorial
Unhygienic food selling environment: A serious concern that must be addressed

Dear Editor,
It is often said that a healthy nation is a wealthy nation. However, this saying becomes worrying when the health of citizens is threatened by the conditions under which the food they consume daily is sold.
In Ghana, the conditions under which food is sold is quite disturbing. Over the years, I have observed that the environments where food is prepared and sold are often unhygienic.
In many cases, containers holding food such as rice and waakye are left uncovered or not properly covered, exposing them to contamination.
While many Ghanaians paid little attention in the past to the conditions under which food was sold, the narrative seems to be changing in recent years.
I recall an incident during my days in Senior High School (S.H.S.) when my friends and I went out to buy food. At one location, some of us chose not to buy because we assumed the food would be expensive due to how neat the place looked.
Unfortunately, we ended up purchasing food from a different place that was somewhat unhygienic. We overlooked the poor conditions because we believed the quantity offered was better than at the cleaner location.
However, I am certain that my friends and I would not repeat such a mistake today, as we now understand the health implications of that decision.
While public education is important in addressing this issue, I believe it is time for regulatory and law enforcement agencies, such as the Food and Drug Authority (FDA), to crack the whip on food sellers and vendors who operate in unhygienic environments and conditions.
As citizens, we must also be mindful of where we buy our food to protect ourselves and our families from diseases and illnesses. We should choose ‘quality’ over ‘quantity’ and prioritize our health.
From Syram
Oyarifa
Editorial
Provide adequate protection for footballers
Dear Editor,
I write to express concern and call for improved security measures before and after every football match.
The recent robbery attack that led to the tragic death of a player, on their return from a Match day 29 game against Samartex, is both shocking and heartbreaking.
The incident, which reportedly occurred around 10:30 p.m., highlights the growing risks faced by players and team officials while traveling.
Football is meant to unite and entertain, not to expose lives to danger. It is therefore imperative that authorities, the Ghana Football Association, and security agencies put in place adequate protection for teams, especially during late-night travels.
I strongly urge all stakeholders to treat this matter with urgency to prevent such unfortunate incidents from recurring.
From Eugene Ampiaw
Accra
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