Editorial
Unhygienic food selling environment: A serious concern that must be addressed
Dear Editor,
It is often said that a healthy nation is a wealthy nation. However, this saying becomes worrying when the health of citizens is threatened by the conditions under which the food they consume daily is sold.
In Ghana, the conditions under which food is sold is quite disturbing. Over the years, I have observed that the environments where food is prepared and sold are often unhygienic.
In many cases, containers holding food such as rice and waakye are left uncovered or not properly covered, exposing them to contamination.
While many Ghanaians paid little attention in the past to the conditions under which food was sold, the narrative seems to be changing in recent years.
I recall an incident during my days in Senior High School (S.H.S.) when my friends and I went out to buy food. At one location, some of us chose not to buy because we assumed the food would be expensive due to how neat the place looked.
Unfortunately, we ended up purchasing food from a different place that was somewhat unhygienic. We overlooked the poor conditions because we believed the quantity offered was better than at the cleaner location.
However, I am certain that my friends and I would not repeat such a mistake today, as we now understand the health implications of that decision.
While public education is important in addressing this issue, I believe it is time for regulatory and law enforcement agencies, such as the Food and Drug Authority (FDA), to crack the whip on food sellers and vendors who operate in unhygienic environments and conditions.
As citizens, we must also be mindful of where we buy our food to protect ourselves and our families from diseases and illnesses. We should choose ‘quality’ over ‘quantity’ and prioritize our health.
From Syram
Oyarifa
Dear Editor,
The recent flooding in various parts of Accra has once again exposed the city’s long-standing drainage and sanitation challenges.
Heavy rains over the past weeks have submerged homes, stranded motorists, destroyed properties and displaced several residents in communities such as Alajo, Mallam, Kaneshie, Dansoman and other flood-prone areas.
Reports also indicate that the spillage of the Weija Dam has worsened the situation for some downstream communities.
It is worrying that flooding has become an annual occurrence despite repeated promises by authorities to address the problem.
Many drains remain choked with refuse, waterways are obstructed by illegal structures, and poor planning continues to increase the vulnerability of residents.
The consequences are not only economic but also pose serious risks to human lives and public health.
While government agencies and NADMO have activated emergency response measures, prevention must receive equal attention.
Citizens must stop dumping waste into gutters, while city authorities must intensify desilting exercises, enforce building regulations and ensure that drainage systems are properly maintained.
Accra deserves a lasting solution to this recurring disaster. The time has come for all stakeholders government, local assemblies and residents to work together to make the capital safer and more resilient during the rainy season.
Samuel Tetteh,
Accra.
Dear Editor
I write with deep concern about the steady decline and near-collapse of our once-promising movie industry.
Not long ago, Ghana’s film sector was vibrant, producing movies that entertained, educated, and projected our culture across Africa and beyond.
Today, however, the industry appears to be struggling for survival.
Many talented actors, directors, and producers are leaving the scene due to lack of funding, poor distribution channels, and minimal government support.
Piracy continues to rob filmmakers of their rightful earnings, while investors show little confidence in the sector because returns are uncertain.
As a result, production quality has dropped significantly, and audiences are gradually turning to foreign content.
Another major challenge is the absence of modern equipment and well-equipped studios. In addition, the lack of structured training institutions for film production and acting has affected professionalism in the industry.
Social media content creators have now replaced traditional filmmakers, but without proper coordination, this cannot fully sustain a national film industry.
If urgent steps are not taken, Ghana risks losing an important cultural and economic asset. I therefore appeal to the Ministry of Tourism, Arts and Culture, private investors, and stakeholders to collaborate in reviving the industry through funding support, strict anti-piracy measures, and the establishment of modern film production hubs.
Our stories matter, and our industry must not be allowed to die.
Jane Addai,
Accra
