Editorial
Thanks for making our breast cancer campaign a huge success!
There is no doubt that breast cancer is one of the most topical medical adversaries the world is facing today. Perhaps this is why in Ghana, the whole of October is recognised as Breast Cancer Awareness Month.
Obviously, the purpose is to increase the early detection of the disease by encouraging women as well as men to be aware of the status of their breasts and report any changes to their doctor or health facility.
Understanding the different testing options means that more people will gain access to screening and fewer people will die from the disease.
Cancer awareness can also lead to people making healthier lifestyle choices.
Certainly, awareness seems to have risen, and each year more and more attention is being given to the issue of breast cancer.
Research has proven that the disease is endemic in women and rarely in men. It is as a result of this that The Spectator, Your Weekend Companion, embarked on the month-long breast cancer campaign to create more awareness of its traumatic and potentially devastating effect on women, particularly.
The Spectator Breast Cancer Awareness Campaign, under the theme “Life Before and After Breast Cancer: A Future of Positivity and Hope”, educated the public on early signs and symptoms of breast cancer; on preventive measures, diagnostic and treatment centres; on the measures put in place for early detection; about the various options available for cure; and to assist in the management of patients with breast cancer, among others.
There were four events for the breast cancer crusade, and these included the unveiling of the campaign at the Kaneshie Market Complex, which houses about 10,000 traders; free breast screening at the market; talk on breast cancer at Labone Senior High School, which attracted many other students from Accra; while stories and pictures of the events were carried in all the editions of The Spectator throughout the month of October.
To ensure extensive publication of the campaign, articles on breast cancer written by health experts and other authors with knowledge of the disease were featured in the weekly newspaper also.
Your uniquely feminist health-conscious brand, The Spectator, and its socially responsible organisation, the New Times Corporation, publishers of our newspaper as well as Ghanaian Times, would, therefore, like to take this opportunity to commend partners in the campaign — World Health Organisation (lead partners), Unichem Ghana Group, Kaneshie Market Complex, Kaneshie Medical Centre, Kaneshie Polyclinic, Ladybits Health and Wellness Clinic, and Chizzy Pizza — for their immense support, which went a long way to make the crusade a big success.
At the end of it all, about 125 traders who were suspected to have the disease after the screening were referred to Korle-Bu Teaching Hospital; many students in Accra who trooped to the Labone Senior High School to listen to the talk on breast cancer expressed their readiness to educate others on the disease; and the extensive coverage of the campaign had created a huge public awareness.
Consequently, The Spectator wishes to thank the public in general for their moral support to enable the campaign to end successfully.
Dear Editor,
It is often said that a healthy nation is a wealthy nation. However, this saying becomes worrying when the health of citizens is threatened by the conditions under which the food they consume daily is sold.
In Ghana, the conditions under which food is sold is quite disturbing. Over the years, I have observed that the environments where food is prepared and sold are often unhygienic.
In many cases, containers holding food such as rice and waakye are left uncovered or not properly covered, exposing them to contamination.
While many Ghanaians paid little attention in the past to the conditions under which food was sold, the narrative seems to be changing in recent years.
I recall an incident during my days in Senior High School (S.H.S.) when my friends and I went out to buy food. At one location, some of us chose not to buy because we assumed the food would be expensive due to how neat the place looked.
Unfortunately, we ended up purchasing food from a different place that was somewhat unhygienic. We overlooked the poor conditions because we believed the quantity offered was better than at the cleaner location.
However, I am certain that my friends and I would not repeat such a mistake today, as we now understand the health implications of that decision.
While public education is important in addressing this issue, I believe it is time for regulatory and law enforcement agencies, such as the Food and Drug Authority (FDA), to crack the whip on food sellers and vendors who operate in unhygienic environments and conditions.
As citizens, we must also be mindful of where we buy our food to protect ourselves and our families from diseases and illnesses. We should choose ‘quality’ over ‘quantity’ and prioritize our health.
From Syram
Oyarifa
Dear Editor,
I write to express concern and call for improved security measures before and after every football match.
The recent robbery attack that led to the tragic death of a player, on their return from a Match day 29 game against Samartex, is both shocking and heartbreaking.
The incident, which reportedly occurred around 10:30 p.m., highlights the growing risks faced by players and team officials while traveling.
Football is meant to unite and entertain, not to expose lives to danger. It is therefore imperative that authorities, the Ghana Football Association, and security agencies put in place adequate protection for teams, especially during late-night travels.
I strongly urge all stakeholders to treat this matter with urgency to prevent such unfortunate incidents from recurring.
From Eugene Ampiaw
Accra
