Editorial
Relocate refuse dump near Korle Bu Teaching Hospital
Dear Editor,
The refuse dump near the Korle-Bu Teaching Hospital has caught my attention on numerous occasions, and I find its proximity to the hospital disturbing.
It seems strange for such a sizable medical facility to be in close proximity to a refuse dump.
It is concerning because such dumps can lead to soil and water pollution, alter vegetation patterns, and contribute to land degradation, among other issues.
I am writing to implore the relevant authorities to take action on this matter. Steps must be taken to address the situation, possibly by relocating the dump to a more suitable location.
The current placement of the refuse dump poses significant risks to the health of both patients at the hospital and nearby residents.
Given the potential consequences of allowing the dump to remain at its current location, it is crucial that swift and decisive action be taken. Protecting public health should be a top priority, and addressing the issue of the refuse dump is an essential component of ensuring the well-being of the community.
I urge the authorities to seriously consider the concerns raised about the refuse dump and take appropriate action to mitigate the risks it poses.
Mary Konadu
Korle-Bu
Editorial
Unhygienic food selling environment: A serious concern that must be addressed

Dear Editor,
It is often said that a healthy nation is a wealthy nation. However, this saying becomes worrying when the health of citizens is threatened by the conditions under which the food they consume daily is sold.
In Ghana, the conditions under which food is sold is quite disturbing. Over the years, I have observed that the environments where food is prepared and sold are often unhygienic.
In many cases, containers holding food such as rice and waakye are left uncovered or not properly covered, exposing them to contamination.
While many Ghanaians paid little attention in the past to the conditions under which food was sold, the narrative seems to be changing in recent years.
I recall an incident during my days in Senior High School (S.H.S.) when my friends and I went out to buy food. At one location, some of us chose not to buy because we assumed the food would be expensive due to how neat the place looked.
Unfortunately, we ended up purchasing food from a different place that was somewhat unhygienic. We overlooked the poor conditions because we believed the quantity offered was better than at the cleaner location.
However, I am certain that my friends and I would not repeat such a mistake today, as we now understand the health implications of that decision.
While public education is important in addressing this issue, I believe it is time for regulatory and law enforcement agencies, such as the Food and Drug Authority (FDA), to crack the whip on food sellers and vendors who operate in unhygienic environments and conditions.
As citizens, we must also be mindful of where we buy our food to protect ourselves and our families from diseases and illnesses. We should choose ‘quality’ over ‘quantity’ and prioritize our health.
From Syram
Oyarifa
Editorial
Provide adequate protection for footballers
Dear Editor,
I write to express concern and call for improved security measures before and after every football match.
The recent robbery attack that led to the tragic death of a player, on their return from a Match day 29 game against Samartex, is both shocking and heartbreaking.
The incident, which reportedly occurred around 10:30 p.m., highlights the growing risks faced by players and team officials while traveling.
Football is meant to unite and entertain, not to expose lives to danger. It is therefore imperative that authorities, the Ghana Football Association, and security agencies put in place adequate protection for teams, especially during late-night travels.
I strongly urge all stakeholders to treat this matter with urgency to prevent such unfortunate incidents from recurring.
From Eugene Ampiaw
Accra
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