Nutrition
Potato curry

Ingredients
- 2 tablespoonfuls of vegetable oil
- 1 medium yellow onion, diced
- 4 cloves of garlic, minced
- 4 teaspoonfuls of curry powder
- 1 ½ teaspoonfuls of paprika
- 1 teaspoonful of cayenne
- 2 teaspoonfuls of cumin powder
- ½ teaspoon of allspice
- 2 teaspoonfuls of fresh ginger, minced
- ½ teaspoon of black pepper
- 2 pounds potato peeled and cubed
- 15 oz chickpeas
- 1 cup vegetable broth
- 1 tablespoonful of lemon juice
- 14 oz diced tomatoes
- 14 oz coconut milk (415 mL), 1 can
- Rice, cooked, for serving
- Naan bread, for serving
- Fresh cilantro, chopped, for garnish
Preparation
-Heat oil in a large pot over medium heat until simmering.
-Add the onion and saute for about three minutes, until translucent.
-Add the garlic and saute for about two minutes, until fragrant.
-Add the curry powder, paprika, cayenne, cumin, allspice, ginger, salt, and pepper. Stir and cook for about 2 minutes until the spices are fragrant.
-Add the potatoes and mix well until well-coated in spices.
-Add the chickpeas and stir to incorporate.
-Add the broth, lemon juice, and tomatoes and stir, then pour in the coconut milk and stir to combine.
-Increase the heat and bring the mixture to a simmer. Once bubbling, reduce the heat to medium and cook for 15-20 minutes, until the potatoes are tender and easily pierced with a fork.
-Serve with cooked rice and naan and garnish with fresh cilantro.
Source:tasty.co/recipe
Health benefits of potatoes

Potato
Potatoes are a versatile root vegetable and a staple food in many households.
They are an underground tuber that grows on the roots of the plant.
Potatoes are relatively cheap, easy to grow and packed with a variety of nutrients.
-Improve Blood Sugar Control
-May improve Digestive Health
-Naturally Gluten-Free
-Potatoes contain antioxidants
-Potatoes can be satiating
-Potatoes contain Glycoalkaloids
-Regulates blood pressure
Helps calm you down
Improve brain health
Source: food.ndtv.com
Nutrition
Lobsters with fried rice

Ingredients
-2 cups of cooked rice
-Oil
-2 pounds of fresh lobsters
-1/2 tablespoonful of grinded ginger
-1/4 teaspoon salt
-1/2 onion
1 cup frozen peas
-3 large carrots
-3 eggs
-3 tablespoonful of soy sauce
-2 tablespoonful of diced green onions
Preparation
-Cut lobsters into bite-sized pieces and toss for 2minutes.
-Put a saucepan on fire and add a tablespoonful of oil.
-Stir in diced onion, garlic, peas, carrots and other vegetables.
-Add rice and stir to coat. Stir occasionally until rice is warmed through.
-Add soy sauce to the rice and stir well
-Remove from heat and serve.
Benefits of Lobsters
Snack (Baobab drink)
Ingredients
-Condensed milk
-5 tablespoonful of honey (optional)
-1 teaspoonful of flavour (vanilla or strawberry essence)
Preparation
-Place 2 tablespoonful of baobab powder in a bowl and mix with water.
-Set mixture aside for it to dissolve properly.
-Sieve the baobab mixture to remove lumps and fibre for a smooth drink.
– Add honey or sugar, milk and flavour to your taste.
-Best served chilled.
By Linda Abrefi Wadie
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Nutrition
Benefits of eating lobster

Lobster is a nutritious seafood that provides several health benefits. It is rich in protein, vitamins, minerals and healthy nutrients that support the proper functioning of the body.
– Builds and repairs body tissues: Lobster is rich in high-quality protein, which helps build muscles and repair damaged tissues.
-Supports brain health: It contains vitamin B12, which helps maintain healthy nerves and supports proper brain function.
Strengthens the immune system: Lobster contains zinc and selenium, minerals that help the body fight infections and protect cells.
– Promotes healthy bones: It provides phosphorus and some calcium, which contribute to strong bones and teeth.
–Supports heart health: Lobster contains omega-3 fatty acids, which may help support cardiovascular health.
–Prevents anaemia: Its vitamin B12 and iron content help the body produce healthy red blood cells.
–Supports thyroid function: Lobster contains iodine, which the thyroid gland needs to produce hormones that regulate metabolism.
–Helps maintain healthy skin: Its protein and zinc contribute to skin growth, repair and maintenance.
Supports energy production: Vitamin B12 and other B vitamins help the body convert food into energy.
Helps maintain healthy muscles: Its protein and potassium support muscle function and maintenance.Health.com
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