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New KATH CEO unveils strategies to restore facility image as centre of excellence

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At the Komfo Anokye Teaching Hospital (KATH), the heartbeat of Ashanti Region’s healthcare, the machines meant to save lives are either wheezing, silent or missing altogether.

CT scans sit idle. MRI machines have gone mute. The fluoroscopy unit, oxygen plants, and central sterilisation systems—once the backbone of critical care—are now shadows of their former selves.

And in some cases, like the Catheterisation Laboratory and Mammogram unit, there is not even a shadow to speak of. They simply do not exist.

It was against this sobering backdrop that Dr (Med) Paa Kwesi Baidoo, the newly appointed Chief Executive Officer, addressed staff and stakeholders at KATH’s 2025 Mid-Year Performance Review Conference—his first since assuming office in May.

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The event, held as part of the hospital’s 70th anniversary celebrations, was a call to arms.

“I am deeply honoured by the warm welcome,” Dr Baidoo began, “but I am equally sobered by the scale of the challenge before us.”

With conviction, he laid bare the operational deficits of the facility and unveiled a comprehensive strategy to restore KATH’s stature as a true centre of excellence where innovation is nurtured, stakeholder support is visible and valued, and patient care is not just clinical but compassionate and transformative.

To this end, his administration is actively engaging institutions such as the Ministry of Health (MoH), GNPC, Ghana Gas, NHIA, and the Bank of Ghana.

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These efforts are already bearing fruit. The NHIA, he announced, has begun procurement of a long-awaited CATHLAB, a critical step toward expanding cardiac care in the region.

Internally, reforms are underway. Outdated policies are being reviewed. New guidelines on Pharmacy Residency Training, Opioid Use, and the hospital’s Disciplinary Code are being drafted plus a Comprehensive Patient Care and Duty Rota Policy aimed at improving staff conduct and service delivery.

Despite the infrastructure gaps, KATH has recorded notable gains in the first half of 2025. Specialist OPD attendance rose five per cent above target. The Oral Health Directorate exceeded its goal by 21 per cent. Radiology output increased by 10 per cent, with other radiological services surging by 95 per cent.

Surgeries rose seven per cent above target, inpatient deaths dropped by 13 per cent, and physiotherapy services improved by 10 percent. Emergency attendance also saw a six per cent uptick.

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But the picture is not all rosy as emergency admissions, laboratory services, deliveries, primary care, and radiotherapy all saw declines—underscoring the need for urgent recalibration. But Dr Baidoo remains undeterred.

“The task ahead is arduous, but it is not insurmountable”, he admitted, and pledged to lead with humility, urgency, and resolve—anchored by a vision of excellence and a belief in the power of collective effort.

From Kingsley E. Hope, Kumasi

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‘Company Secretaries Summit’ slated for July

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Ms Engmann

About 200 company secretaries, governance professionals and institutional leaders will gather in Accra for the ‘Company Secretaries Summit’ next month.

It is aimed at strengthening governance practices and enhance boardroom effectiveness across the country.

The summit, which is scheduled for July 16 at the Labadi Beach Hotel seeks to equip governance professionals with the knowledge, skills, and networks required to navigate the increasingly complex demands of modern corporate leadership.

It will feature keynote presentations, panel discussions, and interactive sessions focusing on emerging governance trends, boardroom dynamics, regulatory compliance, digital transformation, and stakeholder expectations.

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According to the convener, Catherine Engmann, the summit comes at a critical time when governance professionals are under growing pressure to support sound decision-making, strengthen governance culture, and respond effectively to changing institutional and regulatory environments.

“This gathering is not just another conference. It is a platform for governance leaders who are already operating at the highest level and intend to stay there,” she said.

She noted that the programme was designed to provide participants with practical tools, fresh insights, and valuable professional connections.

According to Ms Engmann, a major highlight of the event will be the awards ceremony, which will recognise individuals and organisations that have demonstrated excellence in governance practice and made significant contributions to improving board effectiveness and corporate accountability.

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She mentioned that the summit will also offer participants an opportunity to benchmark their practices against industry standards, exchange ideas with peers, and explore innovative approaches to governance challenges.

Beyond the formal sessions, the event is expected to foster networking and collaboration among governance professionals, helping to strengthen governance practices across Ghana’s corporate and institutional landscape.

Speaking about the vision behind the initiative, Ms Engmann, said the summit was inspired by the need to create a dedicated platform that recognises the critical role played by company secretaries and governance professionals.

According to her, the Company Secretaries’ Summit and Awards reflects her conviction that Ghana’s governance professionals deserve an annual platform where they can engage in meaningful discussions, build strategic relationships, and receive recognition for their contributions to effective governance.

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Registration for the summit, she said was currently open, with interested professionals encouraged to secure their participation ahead of the event.

By Esinam Jemima Kuatsinu

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Homemade soya milk

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Homemade soya milk

-1 cup dried soya beans

-4–5 cups for water (for blending)

-Extra water for soaking

-Sugar, honey or dates (optional, for sweetness)

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-Vanilla extract (optional)

Preparation

-Pick through the beans to remove stones or damaged seeds and rinse thoroughly

-Place them in a large bowl and cover with plenty of water. Soak for at least eight hours or overnight to soften it to blend easier

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– After soaking, rub the beans with your hands as the skin begins to remove

– Removing the skins helps reduce the ‘beany’ taste and improves texture

– Put the soaked beans into a blender with 4–5 cups of clean water

-Blend until smooth and milky. (You may need to do this in batches depending on your blender size).

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– Using a clean muslin cloth or fine sieve, strain the blended mixture into a pot. (Squeeze well to extract as much liquid as possible).

-The leftover pulp is called okara. Don’t throw it away — it can be used in baking, porridge, or even added to stews.

– Place the strained milk on medium heat and make it boil. Stir continuously to prevent burning or overflowing.

– Allow it to boil for at least 20–25 minutes. Proper boiling removes the raw taste and neutralises natural compounds that can upset the stomach.

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-Once boiled a little sugar or honey. Pulse.gh

Health benefits of Soya beans

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