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Ghana needs rebirth
I have always been fascinated by the idea of the being ‘BORN AGAIN’ philosophy or the underlying principle or creed of the Christian faith as espoused in the book of the Apostle John, Chapter 3: 1-6 on the ‘New Birth’.
It is written that “now there was a certain man among the Pharisees named Nicodemus, a ruler (member of the Sanhedrin) among the Jews, who came to Jesus at night and said to Him, “Rabbi (Teacher), we know (without any doubt) that You have come from God as a teacher; for no one can do these signs (these wonders, these attesting miracles) that You do unless God is with him.” Jesus answered him, “I assure you and most solemnly say to you, unless a person is born again (reborn from above – spiritually transformed, renewed, sanctified), he cannot (ever) see and experience the kingdom of God.”
Nicodemus said to Him, “How can a man be born when he is old? He cannot enter his mother’s womb a second time and be born, can he?” Jesus answered, “I assure you and most solemnly say to you, and unless one is born of water and the Spirit he cannot (ever) enter the kingdom of God. That which is born of the flesh is flesh (the physical is merely physical), and that which is born of the Spirit is spirit.
As a layman in spiritual things, I will only consider what I find fascinating about the whole philosophy of ‘REBIRTH’ or ‘NEW BIRTH’ as it does not connote a new or second physical birth; but more of a ‘rebirth of the soul or spirit; a renewed existence,activity or growth; a renaissance or renascence; revival; renewal; reawakening; resurgence; revitalisation; resurrection; regeneration; rejuvenation; restoration; reincarnation; metempsychosis; or ‘new beginning’.
As we approach three decades of Fourth Republican experimentation or journey of life as a nation and as a people since 1993, I am left in doubt that, the time has come for us all to step back and have an INTROSPECTION of how we want to live the next 30 years of our lives or what legacies, we would wish to bequeath our children and children’s children.
This is exactly why we need to consider the story of Nicodemus at this point in time, considering what we witnessed in our Parliament few days ago.
For someone, who believes in the whole idea of DESTINIES as being an integral part of our DNA, that which carries the genetic information necessary for the organisation and functioning of most living cells and controls the inheritance of characteristics, I believe it is not for nothing that we had a HUNG PARLIAMENT in the 2020 General Election. It is for the same reason that the events of Friday, 26th November, 2021, was necessary for us to pause and consider the issue of REBIRTH, otherwise posterity will judge our generation badly because we did not take the necessary steps for a renewal, revival, reawakening or renaissance of that which gave us the Fourth Republic.
And, it is not about one of the legacies of Flt. Lt. Jerry John Rawlings.
We will recall that, in pursuance of the Consultative Assembly Law 1991 (PNDC Law 253) after several agitations for return to constitutional rule, the Provisional National Defence Council set up a Consultative Assembly to prepare a draft Constitution for the administration of Ghana.
Consequently, the Consultative Assembly submitted the draft Constitution for the Republic of Ghana to the P.N.D.C. on 31st March, 1992.
The said draft Constitution was submitted to a National Referendum held throughout Ghana on 28th day of April, 1992, the draft Constitution was approved by the people of Ghana as the Constitution for the administration of Ghana and in pursuance of the PNDC Law, 1991 (PNDC 253) the Constitution came into force on the 7th day of January, 1993 with the election and swearing-in of Flt. Lt. Jerry John Rawlings as the first President and Head of State of the 4th Republic.
I believe until Prof. John Evans Atta Mills (God bless and rest his soul) assumed office as the third President of the 4th Republic, after the tenure of John Kofi Agyekum Kufuor, there had been lingering thoughts and murmurings for the need to tweak the 4th Republican Constitution a bit.
Maybe, Prof. J. E. A. Mills saw what we are seeing now, the compulsive need for a certain REBIRTH of this nation, starting with a review of the Constitution of the Republic of Ghana. He, on assumption of office in January, 2009, invoked the powers conferred on him by Article 278 (1) of the Constitution of the Republic of Ghana to establish a Commission of Enquiry into any matter of public interest. The President set up a Commission of Enquiry to review the operations of the 1992 Constitution of the Republic of Ghana.
My interest in the historic antecedent is not whether we need to revisit the Report of the Constitution Review Commission (CRC) with its accompanying WHITE PAPER but to take us all to other occurrences in the country, agitations upon agitations for all kinds of matters; issues of Galamsey and its dire consequences on our environment and our future; issues of armed robberies; the issue of first time in the history of the 4th Republican dispensation a Budget of a Government is ‘rejected’(forget the reverse mirroring antecedent that the Finance Minister’s father once engineered the rejection of Amon Nikoi’s Budget statement years back and for which the latter resigned)for whatever reason (s); issues of ‘unfair’ or unequitable distribution of the national cake, issues of ethics and values; issues of who we are as ‘GHANAIANS’; issues of such petty things as we take for granted years past yet now are big matters leading to offensive, derogatory, demeaning and belittling language on the airwaves; issues of what impact all these matters are having on our children; issues of ‘WHAT IS THE TRUTH’ now as against ‘LIES BEING FORCED DOWN OUR THROATS’everywhere as the new truth in all spheres of our national lives, including the church – where did we get it so wrong as a people and as a nation?
As we approach the 30th anniversary of the 4th Republican dispensation, I want to be like Nicodemus and ask: “HOW CAN GHANA BE BORN AGAIN?”How can we make the effort at changing the narrative, which seems to be staring us in the face as if to ask: CAN’T WE LEARN ANYTHING FROM OUR PAST MISTAKES?
As we start the countdown to SATURDAY, 7th JANUARY, 2023, to celebrate THREE DECADES OF THIS DISPENSATION, my prayers include the fact that for once we would not organise and host a PARTISAN NATIONAL AWARDS NIGHT – where the organisers award themselves and their family members only with the medallions; that we would set up a bi-partisan REVIEW COMMITTEE to assess the work done by Prof. J. E. A. Mills’ CRC with its White Paper for a proposed referendum by June 2022 so that we could begin the REBIRTH of our country, where our children will now be taught and would in turn inculcate the NATIONAL ANTHEM AND PLEDGE into their daily lives as ‘PROUD GHANAIANS’; and where this reawakening will give birth to the ‘NEW GHANAIAN’ as Nicodemus was taught by Jesus Christ.
- The author is a Land Economist & Appraiser,
Events Architect & Planner and Sport Business Consultant
By Magnus Naabe Rex Danquah
Today, I focus on the Apostolic Church International in Finland, as I continue with my description of institutions and personalities and their accomplishments as members of the Ghanaian Diaspora in Finland.
The Apostolic Church International, Finland (or, Apostolic International Association Ry) was established in October 9, 2023. The Church in Finland has seen significant strides and accomplishments within the short time that it has been established in Finland, which must be highlighted.
History of the Church in Ghana
The Apostolic Church Ghana originated from the 1904–1905 Welsh revival, officially established in Ghana (then called Gold Coast) in 1935 following connections between a local prayer group in Asamankese (a town in southern Ghana), led by Peter Newman Anim, and the Apostolic Church, UK. There were historical splits in 1939 and 1953, but the Apostolic Church attained autonomy in 1985.
Today, the Church is headquartered in Accra. Last year (2025), it dedicated its new 10-storey headquarters, “The Apostolic Church Tower,” in Frafraha, Adenta West in Accra.
Activities of the Apostolic Church in Finland
The Apostolic Church in Finland conducts church service on Sundays. The service starts at 11a.m. in the morning and closes by 1 p.m. in the afternoon. There are no other activities during other days for now.
The Minister in charge of the church in Finland is also the Area Head of Italy Area. He is Pastor Daniel Kofi Addison who is the new Italy Area Head, and has just been transferred from UK South Area to Italy Area during the just-ended Council Meeting in March this year. Italy Area comprises Italy, which has 13 Assemblies, Germany, one Assembly, and Finland, one Assembly.
Elder Ebenezer Amoaning-Coffie is the Presiding Elder in charge of the Assembly in Finland. A Presiding Elder is responsible for day to day activities of the church (Assembly) and reports to the District Pastor, or in the absence of the District Pastor, reports to the Area Head.
Achievements
The Apostolic Church International, Finland was officially registered under the Finnish Law, guaranteeing freedom of worship and providing legal foundation for future growth. The church service is conducted in both English and Twi.
The church opens its doors to all people of every nation, especially Ghanaians who are in Finland and other African nationals. Now, the membership comprises Ghanaians, Nigerians and Sierra Leoneans.
The Church and the Ghanaian migrant community in Finland
The Apostolic Church in Finland plays a prominent role as a religious group that serves Ghanaian migrants and others in the Finnish society.
Thus, the Apostolic Church is a religious body for Ghanaian migrants in Finland and other nationalities who want to worship with them for diversity and better intercultural and multicultural understanding.
Elder Amoaning-Coffie said that the main and primary aim of the church is to bring people closer to God. “We aim to win souls for Christ. We aim to preach the gospel to the world. By propagating the gospel to the people, we are hopeful that they will turn away from any ungodly ways and be good individuals in the community and in society in general”, he stated.
He said that everything is going well so far. A key challenge, however, is how to get more members especially the youth. As a new Assembly, we are in need of instrumentalists, for example. We pray to God Almighty to help us do His work, the Elder disclosed.
Integration
By its activities, the Apostolic Church is helping to ensure integration of its members well into the Finish society. This is important since social interaction and citizens’ well-being are an important part of the integration process in Finland.
As I mentioned some time ago, the role of migrant associations and groups such as the Apostolic Church acting as bridge-builders for the integration and inclusion of migrants through participation in the decision making process and by acting as a representative voice is highly appreciated in Finland. Thank you!
With Dr Perpetual Crentsil
The landscape of the Ghanaian palate is shifting, and not necessarily for the better. In our bustling urban centres, from the streets of Accra to the suburbs of Kumasi, a quiet culinary revolution is taking place; one where the mortar and pestle are being replaced by the pizza oven and the deep fryer. This transition from traditional staple foods like fufu, banku, akple, kenkey, tuo zaafi, and ampesi toward “continental” dishes is more than just a change in appetite; it is a reflection of a deeper social struggle with identity and prestige.
The illusion of modernity
For many, “stepping out” for a meal has become synonymous with consuming foreign cuisine. There is an unspoken social hierarchy where a bowl of Abunuabunu is relegated to the village category, while burgers, pizzas are branded as prestigious choices. We have reached a stage where we equate foreign with modern and local with primitive.
This perception is a dangerous illusion. Our traditional dishes are marvels of culinary engineering complex, nutrient-dense, and deeply rooted in our history. When we choose a processed foreign import over a meal made from local tubers or fermented maize, we are not just changing our lunch; we are eroding the indigenous knowledge attached to our local ingredients and foods.
We need to turn the consumption of indigenous grains and tubers like millet, sorghum, and plantain into a statement of self-worth and national pride.
The cultural and health erosion
Every time a local dish disappears from a restaurant menu to make room for foreign fast food, we lose a piece of our cultural fabric. Traditional Ghanaian cooking is an art that requires patience and skill. By choosing the convenience of foreign fast food, we are raising a generation that may know the taste of a pepperoni pizza but cannot identify the rich, earthy profile of Prekese or the subtle tang of well-fermented dough dishes like corn porridge, banku, etew, abolo, agidi or kamfa, and kenkey.
Furthermore, we are at the crossroads of a nutrition transition. Replacing high-fiber, indigenous crops with calorie-dense but nutrient-poor foreign fast foods is driving a rise in lifestyle diseases such as obesity, hypertension, diabetes, stroke, cancer, and liver disease. We are trading our longevity for 15-minutes convenience or unhealthy diet.
A call for culinary patriotism
It is time for us to appreciate, preserve, and promote our indigenous foods and culinary traditions. We need to be proud of our local dishes, ingredients and cooking methods, rather than relying heavily on foreign or imported foods. We must stop viewing our local delicacies as low-class and start treating our culinary heritage as the high-end gastronomy it truly is.
True sophistication does not come from imitating Western fast food; it comes from innovation and adding values to our own resources. We see glimpses of this potential in the rise of branded Sobolo and the creative use of gluten-free plantain flour in modern baking of flour-based dishes such as bread, cakes, biscuits and others. This is the path forward. We must elevate our local dishes, making them as accessible, affordable, presentable and trendy as any foreign alternative.
To the hospitality industry: Innovate or stagnate
Our hotels and high-end restaurants must lead the charge. They must stop relegating local dishes to the “traditional corner” of the buffet, and apply the same culinary finesse given to imported dishes to our Fante Fante, apapransa, aborbi tadi, fetritoto, akple, abolo, yakayeke, fufu, ampesi, kokonte, wasawasa, tubani, apapransa, mpotompoto, kelewele, aliha, brukutu, pito, and other local dishes. The industry must enhance customer experiences making eating local dishes the ultimate luxury experience for both tourists and residents alike. We must elevate the presentation of our foods by using modern plating techniques to show that a bowl of light soup can be as visually stunning as a French consommé. We need to reclaim our Ghanaian plate before it is too late.
To the policy makers: Let us encourage buying of local ingredients to promote the local food industry and economy. There should be educational programmes and talks about the nutritional and cultural benefits of local foods so that people understand their value.
We need to encourage serving traditional dishes at school programmes, parties, and celebrations instead of only fast foods,
To the Youth: Let us value and appreciate our traditional dishes instead of always choosing foreign foods. There must be balance in our choice of local and foreign dishes. Confidence in our culture encourages others to respect it too. Our local dishes can also be promoted by sharing pictures, recipes, and videos on platforms such as Instagram, TikTok, and WhatsApp to make them attractive and trendy.
Young citizens must learn from their parents and elders how to prepare local meals to keep the knowledge and cultural relevance alive. Local dishes can be modernised to appeal to younger generations and tourists.
Conclusion
We cannot afford to trade our heritage for foreign cuisines which are gaining grounds across the country at an alarming rate. We must disabuse our minds of the perception that anything foreign or imported is better than those locally made. Our health, economy, and identity are tied to the soil. It is time to stop apologising for our local flavours and start celebrating them. It is possible to embrace modernity without losing ourselves and our cultural identity. Let us make the Ghanaian kitchen the heart of our modern identity once again.
By: Marilyn Gadogbe
