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Editorial

Fix faulty traffic lights

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Dear Editor,

 Every aspect of our lives is guided by principles, and the road is no excep­tion. Road signs and traffic lights guide users on what to do and how to use the road.

On our road, traffic lights are important factors. The red, amber, and green lights aid in traveling safely on the road, reducing collisions and the potential loss of lives.

Traffic lights are usually seen at vantage routes, intersections and pedestrian cross­ings. Cruising along numerous roads in Gha­na, you may see that some traffic lights are either completely off or blinking in amber.

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Most of the time, the police stand close to the traffic lights and regulate traffic. The police do a decent job of controlling traffic, but occasionally they only do so where the traffic lights are functioning, leaving pas­sengers and pedestrians to use the road as they please when the lights are out.

The issue of faulty traffic lights has been an issue that is yet to be solved in the country as it looks like it has been unno­ticed for a long time.

Traffic lights should be checked and fixed in order to regulate traffic and help save lives.

Josephine Ntreh Nyorkor.

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Student, Ghana Institute of Journalism (GIJ).

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Editorial

Unhygienic food selling environment: A serious concern that must be addressed

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Food stuff being sold near an open gutter

Dear Editor,

It is often said that a healthy nation is a wealthy nation. However, this saying becomes worrying when the health of citizens is threatened by the conditions under which the food they consume daily is sold.

In Ghana, the conditions under which food is sold is quite disturbing. Over the years, I have observed that the environments where food is prepared and sold are often unhygienic.

In many cases, containers holding food such as rice and waakye are left uncovered or not properly covered, exposing them to contamination.

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While many Ghanaians paid little attention in the past to the conditions under which food was sold, the narrative seems to be changing in recent years.

I recall an incident during my days in Senior High School (S.H.S.) when my friends and I went out to buy food. At one location, some of us chose not to buy because we assumed the food would be expensive due to how neat the place looked.

Unfortunately, we ended up purchasing food from a different place that was somewhat unhygienic. We overlooked the poor conditions because we believed the quantity offered was better than at the cleaner location.

However, I am certain that my friends and I would not repeat such a mistake today, as we now understand the health implications of that decision.

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While public education is important in addressing this issue, I believe it is time for regulatory and law enforcement agencies, such as the Food and Drug Authority (FDA), to crack the whip on food sellers and vendors who operate in unhygienic environments and conditions.

As citizens, we must also be mindful of where we buy our food to protect ourselves and our families from diseases and illnesses. We should choose ‘quality’ over ‘quantity’ and prioritize our health.

From Syram

Oyarifa

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Editorial

Provide adequate protection for footballers

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Dear Editor,

I write to express concern and call for improved security measures before and after every football match.

The recent robbery attack that led to the tragic death of a player, on their return from a Match day 29 game against Samartex, is both shocking and heartbreaking.

The incident, which reportedly occurred around 10:30 p.m., highlights the growing risks faced by players and team officials while traveling.

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Football is meant to unite and entertain, not to expose lives to danger. It is therefore imperative that authorities, the Ghana Football Association, and security agencies put in place adequate protection for teams, especially during late-night travels.

I strongly urge all stakeholders to treat this matter with urgency to prevent such unfortunate incidents from recurring.

From Eugene Ampiaw

Accra

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