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COCOBOD: What is happening?

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Reports from many cocoa growing regions in the country indicate that many cocoa farmers have not been paid by the Licensed Buying Companies (LBCs) for their purchased cocoa in the last two months even though the main cocoa season is tapering off.

Many cocoa farmers are reportedly in distress and anguish as a result of the non-payment of their already purchased cocoa beans. The health and economic implications to such farmers cannot be easily quantified.

And such farmers are compelled to seek for loans with very high interest payments, just to meet their basic needs.

Painfully, such a situation defeats government’s effort at investing more in the cocoa sector to motivate farmers to boost production to meet the projected target of one million metric tonnes annually.

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In my view, it is only COCOBOD that can properly explain what is happening to our distressed cocoa farmers across the country.

Why am I saying so? As established, the functions of COCOBOD include production, research, extension, internal and external marketing and quality control of cocoa.

The functions are classified into two main sectors; pre-harvest and post-harvest, which are performed by specialised subsidiaries and divisions.

Now, COCOBOD, please listen. In the Buem District of the Oti Region, for example, it is reported that from just five LBCs, cocoa farmers are owed about GH¢ 12 million, representing about 17,000 bags of cocoa beans purchased by the LBCs but not paid for.

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In the Western North Region, reports also indicate that only Cargill cocoa sourcing companies are adequately resourced to be paying for cocoa purchased from our farmers.

So, the question is: What is preventing COCOBOD from releasing funds to all the relevant LBCs to enable them to pay the farmers for cocoa beans purchased?

COCOBOD recently secured 1.3 billion-dollar loan facility to purchase cocoa beans for the 2020/21 crop season.

The loan facility is expected to assist COCOBOD to make upfront payment of cocoa beans it buys from cocoa farmers. If that is the case, then what is happening?

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It must be noted most cocoa farmers depend on proceeds from the sale of their cocoa beans to fend for themselves and their families, besides hiring more farmhands in the preparation of new farmlands for subsequent farming seasons.

The cocoa proceeds also pay school fees of wards and children of cocoa farmers, apart from catering for their medical and domestic utility bills.

The 2017/18 Ghana Census of Agriculture(GCA) survey reveals that agricultural activities in Ghana still remain rural and rudimentary, with little innovation and moderniSation, and which is even made worse by an aging farmer population.

And so how do we improve the already dire situation with the concomitant delay in the payment of cocoa farmers who have legitimately sold their beans to the LBCs?

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Experts say, to achieve any significant difference in terms of the results, the current modes of operation and characteristics of the persons and institutions engaged in agriculture in Ghana must be totally overhauled.

According to Professor Samuel Annim, Government Statiscian, there must be a deliberate strategy to attract the youth, especially those with tertiary-level education, among whom unemployment is high and who the census shows have very low participation in agriculture. But from what is confronting cocoa farmers now, how do we do it?

Readers, COCOBOD has projected cocoa production in Ghana to exceed 800,000 metric tonnes for the new crop season.

This is against the backdrop that in 2017 the government launched an ambitious plan to increase Ghana’s cocoa production to one million metric tonnes per annum.

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Records indicate that currently, Ghana produces between 700,000 and 800,000 metric tonnes of cocoa annually.

Co-incidentally, however, cocoa farmers in Cote d’ Ivoire seem to be facing similar predicament.

Reportedly, cocoa farmers in the towns of Soubre, Daloa and Yamousoukro protested recently outside the offices of Le Conseil du Cafe Cacao (CCC), regulators of the Ivorian cocoa industry.

The reason? Reportedly, cocoa buyers are refusing to pay farmers and so beans are piling up in warehouses upcountry, thus, compelling some desperate cocoa farmers to sleep outside the offices of Cote d’ivoire’s cocoa regulator to demand action.

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In Cote d’Ivoire’s situation, some analysts explain that it is due to the global chocolate standoff, whilst innocent farmers suffer for it.

The analysts claim that the large global chocolate makers and cocoa processors are deliberately trying to cut costs to derail the payment of the innovative Living Income Differential of $400 per a metric tonne of cocoa purchased from Ghana and Cote d’Ivoire.

Consequently, last year, the analysts contend that some of the global companies sourced large quantities of cocoa beans through the New York futures market, where beans were cheaper than the physical cocoa market.

According to the analysts, the large global cocoa companies were trying to dodge the payment of the West African premium, called the Living Income Differential.

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The cooperation by Ghana and Cote d’Ivoire to demand $400 per metric tonne of cocoa was intended to boost income of our poor cocoa farmers.

But some of the big-time cocoa traders, processors and chocolate makers claim that the Ghana-Cote d’Ivoire innovative plan which was recently implemented, is an OPEC-style attempt to boost prices that lacked the supply and demand economics, which is key to the OPEC cartel’s success.

Remember? Ghana and Cote d’Ivoire, together produce over 60 per cent of the world’s cocoa but enjoy less than two per cent of the world’s 110 billion-dollar chocolate industry.

The question to COCOBOD, however, is: In Ghana’s situation, what is the problem? And how do we resolve it once and for all, in the face of the mountainous difficulties confronting agriculture generally in Ghana?

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G. Frank Asmah

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Hair styles and Palm Sunday

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Children waving palm fronds
Children waving palm fronds

MY bosom friend Kofi Kokotako once told me that a person’s haircut portrays his character. I disagreed with him and said a person’s character portrays his haircut.  All in all, we agreed between us that a presidential aspirant whose haircut is excessively punk cannot win even a unit committee election, much more a castle-bound one.

One thing I hated as a kid was getting my hair barbered because I never had the style I wanted.  Usually, it was my father who was the tormentor-in-chief, and he chose the kind of design that would suit the shape and nature of my head and that of my elder brother Christian, whose name is more civilised than mine.

When we were through, we looked quite different from the other kids. I didn’t know where my Pop learnt that kind of style but I realised it was very colonial in form and outlook and I became sad when the girls giggled at my design.

Actually, it was something resembling a half-bow with a line cut through at about 38 degrees to the perpendicular. After the ordeal we looked half like the resident catechist and half like a fierce Regimental Sergeant-Major.

When I told my daddy that I had had enough of the ancient cut and wanted an Afro or at least a Tokyo Joe, he quickly explained that Tokyo Joe was for ruffians and that his style was tailor-made for aspiring doctors, lawyers, engineers and great states-men. He didn’t mention journalists though.

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So I went and told the giggling girls that my hairdo was a magical one that was going to transform me into a doctor whether they liked it or not. I added that their brothers who had modern haircuts invariably were going to be labourers and tangas (town council). They laughed at me even the more.

They referred me to the conservancy labourer not far away who always wore my kind of cut and asked me why he wasn’t wearing a white gown with a stethoscope hanging from his neck, if that kind of haircut was indeed miracle-performing!

My Dad was quite scrupulous and dished us the haircut in its hardest form just before Palm Sunday. It helped boost our religious conviction and the Holy Spirit almost descended and settled on our wonderful heads.

At Sunday school one Palm Sunday, the lady teacher asked me to stand so that she could admire my hairdo. I was quite flattered and happy that I was the centre of attraction on a great occasion like Palm Sunday.  So I quickly stood up and turned round like a model for all to see and envy my design.

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 It was when the teacher asked me whether my daddy was a policeman that I lost heart. At the mention of policeman, everybody started laughing and I concluded that the teacher wasn’t admiring my head after all. All she wanted to do was to predict my daddy’s occupation using my head as a determinant. I wasn’t pleased with the attempt.

Today whenever it is getting to Palm Sunday 1 remember the incident. And actually I have always enjoyed Palm Sunday because deep within me, I’m a very religious person and I believe that once God will judge us by the purity of our hearts and not the bottles of beer we quaff, I shall also be in heaven together with Korkorti.

Now if you observe properly, you’d realise it is those who are not believers who celebrate Easter to the fullest. They understand the real meaning of Palm Sunday because they equate it to the birthday of palm wine. They actually mourn the death of Christ and rejoice at his resurrection using palm in the form of wine.

Palm Sunday is best marked in the rural areas where palm wine is always available from dawn to dusk and vice versa. Normally, people start Palm Sunday at exactly 4.15 am when the freshly-tapped wine starts arriving. But you have to begin slowly otherwise you’d be in coma before the sun rises.

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Easter is due again and this time as usual, the action is right in the countryside. Kwahu is going to shake, Tapa Abotoase will somersault and Peki would explode. All over the world, these three Sikaman towns are ranked as places where Easter is best celebrated with a hangover assured.

People from Britain, Germany and Holland come down either to Obo Kwahu or Avetile Peki to celebrate Easter. They never miss it. It is a yearly ritual. They save towards the occasion.

So during the celebrations, people from all over the country also converge on these places and the celebrants compare haircuts and note carefully those who have grown lean and those who are neither growing lean or growing fat.

In fact, people assess their fellow human beings to ascertain whether they are becoming prosperous or are chewing grass. News is also brought from all over the globe and those from Germany (Jaaamani) are the loudest. The way they talk, you would never know they are cleaning the whiteman’s toilet to make some dough. You’ll think they are Managing Directors of a multinational corporation in Dusseldof. Such is life.

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It is during church service on Easter Sunday that the been-tos and the locals alike display whatever they have under their sleeves. The gentlemen are often resplendent in suits and black shining pairs of shoes, and the way they walk can be a clue as to where they are sojourning. With seamen for instance, it can be quite psychedelic. It is a real sight to behold especially if they hail from Kromanti, Moree or Abandze.

With the ladies, the spectacle is breathtaking. It is unbelievable! You can’t comprehend it using the human senses. You have to employ spiritual means. The kaba styles are of different kinds, styles, colour and combination of colours. Some of the styles are complemented with wings and when the lady wearing it is hurrying to “chapel” you’ll think she is actually airborne. She is practically a human vulture.

Then comes the picnic sessions which are normally well-attended by gate crashers, mental patients and political strategists who are also well-versed with what is going on between Kwame Pianim and kukrudu. So they brief their listeners and prophesy the outcome of court cases and election results. In exchange, they are well-fed, well-boozed and all.

But things do not happen only during the day time. At night, the devil usually takes over. Friendships are entered into, old girlfriends are re-baptised and there is love and romance.

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By Easter Monday, marriages are broken, new marriages contracted, girlfriends are jilted and pregnancies are on the way awaiting abortion. Every year it happens, and this year it is going to happen again. The death and resurrection of the Lord will really be marked in both righteous and evil ways.

Perhaps, this is not how Judas intended it to be celebrated. Judas was the architect of the Holy Friday coup d’état against the Son of Man.

 This article was first published on Saturday March 30, 1996

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On Ghanaian migrants in Finland, Ghana’s 69th independence anniversary

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Some Ghanaians celebrating indece party in Finland

The Ghanaian community in Finland on Saturday, March 14, 2026, celebrated Ghana’s 69th independence anniversary in an impressive event in Helsinki, the capital city of Finland.

The event was organised by the Ghana Union Finland (GUF), an association of Ghanaian migrants in Finland. It was an occasion well attended by many people from the Ghanaian community in Finland, Finns and other nationalities.

The occasion was graced by the Special Guest, Her Excellency Abigail Naa Adzoko Kwashi, the Ambassador of Ghana to Norway with concurrent accreditation to Finland and Iceland. In her speech, the Ambassador encouraged Ghanaians living in Finland to pursue unity, actively participate in, and support the Ghana Union Finland to build a stronger body better positioned to advocate for its interests and goals.

Also present at the event was the Honorary Consul of Ghana in Finland, Mrs Kati Kivisaari, who has replaced the retired Ms Ulla Alanko. Mrs Kivisaari urged Ghanaians in Finland to remain good ambassadors of Ghana in their lives in Finland.

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The event saw the inauguration of new executive members of the Ghana Union Finland. The team was inducted by Elder Samuel Anini, Patron of the Ghana Union Finland.

Earlier, a “royal entry” was performed by leaders of the Asanteman Finland and Mfantseman Kuw and other personalities in their colourful kente attire adorned with ornaments, amidst traditional music and adowa dance to usher in the Ambassador.

Unity and harmony

I see such events, especially the ones marking independence anniversaries, as ample display of unity and harmony in the Ghanaian migrant community as well as in the larger Ghana and Finland relations.

Some personalities present at the event were Nana Ekuoba Gyasi Gyimah and other leaders of Asanteman Finland, Mfantseman Kuw Finland, as well as representatives of other Ghanaian ethnic groups.

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It was a very colourful occasion with dance and other performances such as poetry recitals. The audience was also treated to tasty Ghanaian dishes such as jollof rice, fried yam, and soft drinks.

For me personally, whenever I think about Ghana’s Independence Day anniversary every 6th of March, my mind also goes to Finland’s own day on 6th of December. The two dates always give me such a special, positive feeling. As soon as one of the dates ends, I begin a countdown to the other (next) date.

Last year on December 6, 2025, when Finland celebrated its 108th independence anniversary and I participated in two events marking the celebration in Helsinki, I started looking forward to Ghana’s 69th anniversary this year. Now that Ghana’s anniversary is over, I am looking forward to Finland’s 109th anniversary on December 6, 2026. That’s the beauty of it all for me.

Ensuring integration

What I see in all this, especially for Ghanaian migrants in Finland, is the chance for members of the Ghanaian diaspora in Finland to integrate into the Finnish society through such celebrations that are marked by social activities, affiliations and ideas of inclusion.

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Inclusion is key to integration, and the two ideas undoubtedly build a sense of belonging. As I previously wrote, Finland sees the role of migrant associations as bridge-builders for the integration and inclusion of migrants through participation in the decision making process and by acting as a representative voice, which is highly appreciated in Finland.

As I keep pointing out, Finland encourages migrants’ participation in the planning of issues concerning the migrants themselves, using such a strategy as one of the efficient ways to improve their inclusion.

Thus, there is an enabling environment created within the Finnish cultural ecology that undoubtedly helps migrants to integrate into the host Finnish society. Thank you!

By Perpetual Crentsil

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