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Sex worker remanded for human trafficking

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A gavel

An Accra Circuit Court has remanded a 43-year-old Nigerian woman over charges of human trafficking and illegal entry into Ghana. 

The accused, Eugenia Ifeoma, is alleged to have recruited, transported and harboured two victims aged 19 and 17 years from Nigeria to Ghana for prostitution.  

She pleaded guilty to two counts of human trafficking and guilty with explanation to illegal entry into Ghana. 

Ifeoma explained to the court that she was unaware it was an offence to bring others into Ghana. 

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Prosecution from the Ghana Immigration Service told the court that Ifeoma was a 43-year-old commercial sex worker who plied her trade at Asankragua. 

The court heard that on March 2, 2026, Ifeoma travelled from Ghana to Nigeria, where she met the brother of the victims, who requested her to bring his two sisters to Ghana.  

She initially declined but later agreed and paid for their transportation into Ghana. 

Upon arrival, the victims were taken to Asankragua, where Ifeoma allegedly provided them with packs of condoms and demanded a daily sales remittance of GH₵ 200. 

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The prosecution further stated that Ifeoma threatened the victims that she would send her fetish priest after them if they attempted to abscond. 

The Ghana Immigration Service at Asankragua said it received intelligence that led to Ifeoma’s arrest. 

Investigations further revealed that she entered Ghana through unapproved routes. 

The trial judge held that the accused person’s explanation did not constitute a defence or denial, convicted her, and remanded her into lawful custody for sentencing on June 29, 2026. –GNA 

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‘Company Secretaries Summit’ slated for July

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Ms Engmann

About 200 company secretaries, governance professionals and institutional leaders will gather in Accra for the ‘Company Secretaries Summit’ next month.

It is aimed at strengthening governance practices and enhance boardroom effectiveness across the country.

The summit, which is scheduled for July 16 at the Labadi Beach Hotel seeks to equip governance professionals with the knowledge, skills, and networks required to navigate the increasingly complex demands of modern corporate leadership.

It will feature keynote presentations, panel discussions, and interactive sessions focusing on emerging governance trends, boardroom dynamics, regulatory compliance, digital transformation, and stakeholder expectations.

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According to the convener, Catherine Engmann, the summit comes at a critical time when governance professionals are under growing pressure to support sound decision-making, strengthen governance culture, and respond effectively to changing institutional and regulatory environments.

“This gathering is not just another conference. It is a platform for governance leaders who are already operating at the highest level and intend to stay there,” she said.

She noted that the programme was designed to provide participants with practical tools, fresh insights, and valuable professional connections.

According to Ms Engmann, a major highlight of the event will be the awards ceremony, which will recognise individuals and organisations that have demonstrated excellence in governance practice and made significant contributions to improving board effectiveness and corporate accountability.

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She mentioned that the summit will also offer participants an opportunity to benchmark their practices against industry standards, exchange ideas with peers, and explore innovative approaches to governance challenges.

Beyond the formal sessions, the event is expected to foster networking and collaboration among governance professionals, helping to strengthen governance practices across Ghana’s corporate and institutional landscape.

Speaking about the vision behind the initiative, Ms Engmann, said the summit was inspired by the need to create a dedicated platform that recognises the critical role played by company secretaries and governance professionals.

According to her, the Company Secretaries’ Summit and Awards reflects her conviction that Ghana’s governance professionals deserve an annual platform where they can engage in meaningful discussions, build strategic relationships, and receive recognition for their contributions to effective governance.

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Registration for the summit, she said was currently open, with interested professionals encouraged to secure their participation ahead of the event.

By Esinam Jemima Kuatsinu

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Homemade soya milk

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Homemade soya milk

-1 cup dried soya beans

-4–5 cups for water (for blending)

-Extra water for soaking

-Sugar, honey or dates (optional, for sweetness)

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-Vanilla extract (optional)

Preparation

-Pick through the beans to remove stones or damaged seeds and rinse thoroughly

-Place them in a large bowl and cover with plenty of water. Soak for at least eight hours or overnight to soften it to blend easier

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– After soaking, rub the beans with your hands as the skin begins to remove

– Removing the skins helps reduce the ‘beany’ taste and improves texture

– Put the soaked beans into a blender with 4–5 cups of clean water

-Blend until smooth and milky. (You may need to do this in batches depending on your blender size).

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– Using a clean muslin cloth or fine sieve, strain the blended mixture into a pot. (Squeeze well to extract as much liquid as possible).

-The leftover pulp is called okara. Don’t throw it away — it can be used in baking, porridge, or even added to stews.

– Place the strained milk on medium heat and make it boil. Stir continuously to prevent burning or overflowing.

– Allow it to boil for at least 20–25 minutes. Proper boiling removes the raw taste and neutralises natural compounds that can upset the stomach.

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-Once boiled a little sugar or honey. Pulse.gh

Health benefits of Soya beans

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