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Govt urged to provide safe, supportive environment for menstruating girls
The government has been urged to take urgent steps toward providing a safe and supportive environment for menstruating girls to ensure proper personal hygiene and promote school attendance.
Sarah Nkansah Boateng, a midwife at the Eastern Regional Hospital made the call during a forum organised as part of activities to observe Menstrual Hygiene Day celebration in the New Juaben North Municipality of the Eastern Region.
The event was held under the theme “Together for a Period-Friendly World.”
She noted that many girls skip school during their menstrual periods due to a lack of access to sanitary products and appropriate spaces to change them.
“The basic necessities for these girls are not being provided; creating a safe and enabling environment is crucial,” Madam Boateng emphasized.
She called on school authorities and policymakers to prioritise the construction of hygienic and private changing spaces in schools.
She further appealed for a collective effort to address menstrual health challenges affecting girls in the community.
The New Juaben North Municipal Director of Health Services, Nana Yaa Konadu, also highlighted her office’s initiatives in both school-based and community clinics to educate young girls on menstrual hygiene.
She stressed the health implications of poor menstrual hygiene, saying, “When girls lack access to sanitary pads and a clean environment, it can negatively impact their reproductive health.”
Madam Konadu warned that the absence of menstrual hygiene facilities and products left some girls vulnerable to exploitation, increasing the risk of teenage pregnancy.
The Municipal Chief Executive for New Juaben North, Mr Samuel Adongo, described menstruation as a natural biological process and not a taboo or burden.
He expressed concern over the poor state of sanitation facilities in schools.
“I have visited almost all public schools in the municipality, and none has a proper, standard toilet facility suitable for girls,” he stated.
Mr Adongo assured that the assembly would work to create an enabling environment to reduce school absenteeism related to menstruation.
“Too many girls are missing school because of their menstrual cycle, and this is unacceptable,” he added.
From Ama Tekyiwaa Ampadu Agyeman, Koforidua
About 200 company secretaries, governance professionals and institutional leaders will gather in Accra for the ‘Company Secretaries Summit’ next month.
It is aimed at strengthening governance practices and enhance boardroom effectiveness across the country.
The summit, which is scheduled for July 16 at the Labadi Beach Hotel seeks to equip governance professionals with the knowledge, skills, and networks required to navigate the increasingly complex demands of modern corporate leadership.
It will feature keynote presentations, panel discussions, and interactive sessions focusing on emerging governance trends, boardroom dynamics, regulatory compliance, digital transformation, and stakeholder expectations.
According to the convener, Catherine Engmann, the summit comes at a critical time when governance professionals are under growing pressure to support sound decision-making, strengthen governance culture, and respond effectively to changing institutional and regulatory environments.
“This gathering is not just another conference. It is a platform for governance leaders who are already operating at the highest level and intend to stay there,” she said.
She noted that the programme was designed to provide participants with practical tools, fresh insights, and valuable professional connections.
According to Ms Engmann, a major highlight of the event will be the awards ceremony, which will recognise individuals and organisations that have demonstrated excellence in governance practice and made significant contributions to improving board effectiveness and corporate accountability.
She mentioned that the summit will also offer participants an opportunity to benchmark their practices against industry standards, exchange ideas with peers, and explore innovative approaches to governance challenges.
Beyond the formal sessions, the event is expected to foster networking and collaboration among governance professionals, helping to strengthen governance practices across Ghana’s corporate and institutional landscape.
Speaking about the vision behind the initiative, Ms Engmann, said the summit was inspired by the need to create a dedicated platform that recognises the critical role played by company secretaries and governance professionals.
According to her, the Company Secretaries’ Summit and Awards reflects her conviction that Ghana’s governance professionals deserve an annual platform where they can engage in meaningful discussions, build strategic relationships, and receive recognition for their contributions to effective governance.
Registration for the summit, she said was currently open, with interested professionals encouraged to secure their participation ahead of the event.
By Esinam Jemima Kuatsinu
-1 cup dried soya beans
-4–5 cups for water (for blending)
-Extra water for soaking
-Sugar, honey or dates (optional, for sweetness)
-Vanilla extract (optional)
Preparation
-Pick through the beans to remove stones or damaged seeds and rinse thoroughly
-Place them in a large bowl and cover with plenty of water. Soak for at least eight hours or overnight to soften it to blend easier
– After soaking, rub the beans with your hands as the skin begins to remove
– Removing the skins helps reduce the ‘beany’ taste and improves texture
– Put the soaked beans into a blender with 4–5 cups of clean water
-Blend until smooth and milky. (You may need to do this in batches depending on your blender size).
– Using a clean muslin cloth or fine sieve, strain the blended mixture into a pot. (Squeeze well to extract as much liquid as possible).
-The leftover pulp is called okara. Don’t throw it away — it can be used in baking, porridge, or even added to stews.
– Place the strained milk on medium heat and make it boil. Stir continuously to prevent burning or overflowing.
– Allow it to boil for at least 20–25 minutes. Proper boiling removes the raw taste and neutralises natural compounds that can upset the stomach.
-Once boiled a little sugar or honey. Pulse.gh
Health benefits of Soya beans
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