News
Ursula Owusu-Ekuful inaugurates ICT laboratory for Sefwi Wiawso SHS

The Minister of Communications and Digitilisation,Mrs Ursula Owusu-Ekuful,has inaugurated a fully-furnished Information and Communication Technology (ICT) laboratory for the Sefwi-Wiawso Senior High School in the Western North Region.
The laboratory, which has 40 new desktop computers with accessories, was funded by the Ghana Investment for Electronic Communications (GIFEC) and would provide ICT opportunities to schools, as part of the efforts to bridge digital gap in the country.
In her address last Friday, Mrs Owusu-Ekuful expressed government’s commitment to equip young people with skills they needed to succeed in life.
She noted that the current technological revolution emphasised the critical role technology played in the digital world, hence the need for everybody to be ICT literate.
Mrs Owusu-Ekuful commended Dr. Kwaku Afriyie, the Member of Parliament for Sefwi Wiawso and other prominent indigenes, for the role they played to make the project a reality.
She again advised the students to use the laboratory profitably, especially for research and be abreast current technological advancements.
“The government is committed to provide students with the right skills, devices and training to compete favourably with their peers in other countries.” the minister assured.
The Administrator of GIFEC,MrPrince Ofosu Sefah, spoke about the significant role of ICT in development and commended President Nana Akufo-Addo for ensuring that school children acquired the relevant skills to make them functional in the society
GIFEC,he added, was facilitating teaching and learning of ICT in Basic and Senior High Schools through the deployment of ICT equipment and internet facilities.
“We are doing this with the school connectivity project, through which desktops, printers and scanners are being provided for over 1,020 schools across the country.” he said.
Mr Sefah said 26 Basic and Senior High schools had benefited from the project in the Western North Region while more than 7,000 people, including teachers, students, artisans, head porters and identifiable women groups had also been trained in basic ICT skills in the region.
The Assistant Headmaster of the school,Mr Benjamin Ballow, reported that the school offered ICT as an elective subject and believedthe ICT facility would help in teaching and learning.
He called on other organisations to assist the school which was established in 1961 and now had a student population of 1,877, with 79 teaching and 39 non-teaching staff.
Mr Balloe expressed gratitude to the government and prayed it continued to assist the school to cater for the increasing enrolment due to the Free Senior High School Policy.
Mrs Owusu-Ekuful had inspected works on the Government of Ghana Funded Ghana Rural Telephony and Digital Inclusion Project, at Abrabra and Nkyonya, as part of her tour of GIFEC project sites in the Sefwi Wiawso Municipality of the Western North Region.
She inaugurated a Rural Telephony Project site at Mile 3, in the same district.
The Rural Telephony Project is implemented by GIFEC in partnership with Huawei and Mobile Network Operators ((MNOs) through a Tripartite Partnership Arrangement, which offers a significant reduction in Cost of Ownership and Maintenance by as much as 70 per cent.
The project seeks to provide telecommunications infrastructure and service to communities where MNOs are unable to deploy due to economic or other constraints.
During a courtesy call on the Paramount Chief Of Sefwi Wiawso Okatakyie Kwesi Bumagama II, the minister indicated that her tourof Western North, was to get a first- hand information on the Ghana Rural Telephony and Digital Inclusion project and visit also the training centres of the Girls-in-ICT project.
The Girls in ICT programme, she mentioned, had benefitted 900 girls in the region and 100 from Prestea- Huni Valley in the Western Region.
She said : “The ministry aims at expanding the rural telephony project to the various underserved communities.We will ensure that rural areas without networks are connected. Without network, one cannot takepart in the digital activities.”
Accompanying the Minister were the Chief Director, Mrs. Magdalene Apenteng, Director, Research Statistics and Information Management (RSIM), Mr. Alfred Nortey; Mr Prince Sefa, Administrator, GIFEC; Ms Eva Andoh-Opoku, Deputy Administrator, GIFEC and the Municipal Chief Executive of Sefwi Wiawso , Hon. Lewis Owusu Agyapong.
From Clement Adze Boye, Sefwi Wiawso
News
‘Company Secretaries Summit’ slated for July

About 200 company secretaries, governance professionals and institutional leaders will gather in Accra for the ‘Company Secretaries Summit’ next month.
It is aimed at strengthening governance practices and enhance boardroom effectiveness across the country.
The summit, which is scheduled for July 16 at the Labadi Beach Hotel seeks to equip governance professionals with the knowledge, skills, and networks required to navigate the increasingly complex demands of modern corporate leadership.
It will feature keynote presentations, panel discussions, and interactive sessions focusing on emerging governance trends, boardroom dynamics, regulatory compliance, digital transformation, and stakeholder expectations.
According to the convener, Catherine Engmann, the summit comes at a critical time when governance professionals are under growing pressure to support sound decision-making, strengthen governance culture, and respond effectively to changing institutional and regulatory environments.
“This gathering is not just another conference. It is a platform for governance leaders who are already operating at the highest level and intend to stay there,” she said.
She noted that the programme was designed to provide participants with practical tools, fresh insights, and valuable professional connections.
According to Ms Engmann, a major highlight of the event will be the awards ceremony, which will recognise individuals and organisations that have demonstrated excellence in governance practice and made significant contributions to improving board effectiveness and corporate accountability.
She mentioned that the summit will also offer participants an opportunity to benchmark their practices against industry standards, exchange ideas with peers, and explore innovative approaches to governance challenges.
Beyond the formal sessions, the event is expected to foster networking and collaboration among governance professionals, helping to strengthen governance practices across Ghana’s corporate and institutional landscape.
Speaking about the vision behind the initiative, Ms Engmann, said the summit was inspired by the need to create a dedicated platform that recognises the critical role played by company secretaries and governance professionals.
According to her, the Company Secretaries’ Summit and Awards reflects her conviction that Ghana’s governance professionals deserve an annual platform where they can engage in meaningful discussions, build strategic relationships, and receive recognition for their contributions to effective governance.
Registration for the summit, she said was currently open, with interested professionals encouraged to secure their participation ahead of the event.
By Esinam Jemima Kuatsinu
News
Homemade soya milk

-1 cup dried soya beans
-4–5 cups for water (for blending)
-Extra water for soaking
-Sugar, honey or dates (optional, for sweetness)
-Vanilla extract (optional)
Preparation
-Pick through the beans to remove stones or damaged seeds and rinse thoroughly
-Place them in a large bowl and cover with plenty of water. Soak for at least eight hours or overnight to soften it to blend easier
– After soaking, rub the beans with your hands as the skin begins to remove
– Removing the skins helps reduce the ‘beany’ taste and improves texture
– Put the soaked beans into a blender with 4–5 cups of clean water
-Blend until smooth and milky. (You may need to do this in batches depending on your blender size).
– Using a clean muslin cloth or fine sieve, strain the blended mixture into a pot. (Squeeze well to extract as much liquid as possible).
-The leftover pulp is called okara. Don’t throw it away — it can be used in baking, porridge, or even added to stews.
– Place the strained milk on medium heat and make it boil. Stir continuously to prevent burning or overflowing.
– Allow it to boil for at least 20–25 minutes. Proper boiling removes the raw taste and neutralises natural compounds that can upset the stomach.
-Once boiled a little sugar or honey. Pulse.gh
Health benefits of Soya beans
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