Editorial
Junk foods put children’s health at risk
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The United Nation’s (UN), Child Nutrition Report 2025 indicates that 188 million children now live with obesity globally, a figure that has tripled since 2000.
According to the new report for the first time in recorded history, obesity among school-age children and adolescents has overtaken underweight.
The figures are stark: since 2000, obesity rates have tripled, with 391 million children and adolescents overweight and nearly half of them classified as obese.
This signals a troubling change in global health with the United Nations Children’s Fund (UNICEF) describing it as a red flag that must not be ignored.
Hitherto, the central concern for children was malnutrition; today, over consumption of junk foods such as pizzas, burgers, fizzy drinks, noodles, etc are emerging as a far greater threat.
Junk foods and fizzy drinks are aggressively marketed across schools, shops and digital platforms thereby displacing the craving for balanced diets.
Childhood obesity is strongly linked to conditions such as type-two diabetes, high blood pressure and cardiovascular disease, among other ailments that were once largely confined to adulthood.
Beyond the human cost, the economic toll is projected to exceed $4 trillion annually by 2035 if urgent steps are not taken.
UNICEF is therefore calling for firm action from government and stakeholders which includes mandatory food labelling, restrictions on advertising to children, and stronger safety nets to ensure families can afford nutritious meals.
These are practical measures that governments can implement. More broadly, there is a need to rethink food environments that currently put profit above children’s health.
It is important to note that underweight has not disappeared, particularly in sub-Saharan Africa and South Asia, where malnutrition remains a pressing concern.
But the wider picture now shows obesity as the more dominant challenge across most regions. That dual burden of too little food in some places and too much unhealthy food in others reflects the failures of global food systems.
It is important for parents to include fruits, vegetables and proteins in the meals given to children. This will help support their immune system, prevent disease, and improve their digestive health.
Families alone cannot be expected to fight a tide of advertising, cheap calories and limited access to healthier options.
Governments, industry and communities share responsibility for correcting this course. Regulation, public education and support for affordable alternatives are essential.
Addressing childhood obesity is not simply about diet, it is about safeguarding future generations from preventable diseases and giving them the chance to thrive. The time for action is now.
Editorial
FDA must inspect food joints around beaches

Dear Editor,
Videos posted social media, specifically Facebook about the unhygienic condition fishes are handled around the Tema New Town has occasioned this opinion piece.
When I saw the video posted by members of the Bus Stop Boys teams, I understood the haste with which they called on the Food and Drugs Authority (FDA) to visit the area.
I felt so bad and terrible at the sight of fish meant for human consumption being dried very close to a rubbish pile. It speaks volumes of the attitudes of the traders that sell consumables to members of the public.
It makes the whole thing look as if they do not care about the health and safety of the consumers. All that these women think about is how to make their money.
Eventually, a consumer would go and buy and become a victim of a seller’s wickedness and carelessness by falling sick and ending up in a hospital.
This is the reason why I support the call for the FDA and other related agencies to visit some of the landing sites at our various beaches to inspect the places their prepare the fish before they come to the markets.
As a country bedeviled with several healthcare challenges, we must not allow some of these things to happen and go unpunished. In this case, the people responsible must first of be warned and if similar acts are committed again, then they must be be made to face the full rigours of the law.
For our traders, they must be occupied by thoughts of selling healthy foodstuff to customers to eat and be healthy. The focus must not just be making money.
Ryan Acquah,
Sowutuom
Editorial
Haulage vehicles destroying our roads

Dear Editor,
Successive governments have spent millions over the years maintaining the country’s roads.
Despite these huge investments, many roads continue to deteriorate due to several factors, including the operations of haulage vehicles.
It is unfortunate that many haulage vehicles, such as tractor-trailers, tipper trucks, and tankers transporting goods from the ports, contribute significantly to road damage.
In many cases, these vehicles are overloaded, placing excessive pressure on road surfaces and accelerating their deterioration.
Regulation 52 of the Road Traffic Regulations, 2012 (L.I. 2180), requires that loads carried on vehicles or trailers be securely fastened, protected, and properly packed to prevent them from sliding, shifting, or falling off.
However, compliance with this regulation remains a challenge.
There have also been reports of some heavy-duty vehicles bypassing designated weighbridges and failing to comply with axle-load limits as required by law. This weak enforcement has allowed some operators to continue violating regulations with little consequence.
The issue recently came up on the floor of Parliament, where lawmakers called for stricter enforcement of the laws governing the operations of haulage vehicles.
Their concerns highlight the urgent need for stronger monitoring and tougher sanctions against offenders.
As a concerned citizen, I believe the time has come for Ghana to treat this issue with the seriousness it deserves.
Protecting our roads is a shared responsibility that requires effective enforcement of existing laws and greater accountability among transport operators.
The country cannot continue spending large sums of money repairing roads that are repeatedly damaged by preventable practices such as overloading and non-compliance with axle-load regulations.
Resources that could be invested in education, healthcare, agriculture, and other critical sectors should not be diverted to avoidable road maintenance.
Ensuring strict adherence to haulage regulations will not only preserve the nation’s road infrastructure but also promote safer and more efficient transportation for all road users.
B. Acton-Tettey,
Sukura-Accra




