News
Don’t kill vultures…they’re natural environment cleaners
Vultures are very useful birds and should not be killed because they are “natural environment cleaners” and killing them poses a threat to wildlife conservation.
“Vultures are neither evil creatures nor a source of bad luck. Some wild animals were “worshipped” by our ancestors with the ultimate aim of preserving their lives not because they were demonic.”
Mr Thomas Gyimah, Acting Manager, Biodiversity Research and Conservation of the Ghana Wildlife Society, said these in an exclusive interview with this reporter ahead of International Vulture Awareness Day which falls on September 5, 2021.
He said that in spite of their environmental benefits, the population of vultures continued to dwindle due to constant attacks on their habitats thus forcing them to move into human settlements to find food to survive.
“The threats against these birds are increasing and if nothing is done we can lose them all. There is the need to raise awareness to help protect and stop the decline in Vultures’ population”, he emphasised.
Mr Gyimah, making reference to Research Work, said that about 2,900 vultures were killed daily in South and East Africa due to poisoning but was quick to add that this scenario was not so serious in Ghana.
He again said that persons who considered vultures a delicacy also contributed to the gradual extinction of the wild birds and advised such people to find better alternatives and leave the vultures in peace.
He said that it was wrong for people to associate some birds and other wild animals with evil spirits or bad omen when they were encounted and urged society to stop treating such animals and birds with disdain.
Vultures are carnivorous and eat both fresh meat and carcasses that might be rotten.
They play a unique and essential ecological role in their contribution to the prevention of the spread of diseases from decaying corpses.
“If you poison a rat, do well to bury it, so that vultures and other scavengers do not feed on them and more importantly, it is essential to get a professional when using rodents and pest control chemicals at homes, farms and other places” he added.
By Portia Hutton-Mills
About 200 company secretaries, governance professionals and institutional leaders will gather in Accra for the ‘Company Secretaries Summit’ next month.
It is aimed at strengthening governance practices and enhance boardroom effectiveness across the country.
The summit, which is scheduled for July 16 at the Labadi Beach Hotel seeks to equip governance professionals with the knowledge, skills, and networks required to navigate the increasingly complex demands of modern corporate leadership.
It will feature keynote presentations, panel discussions, and interactive sessions focusing on emerging governance trends, boardroom dynamics, regulatory compliance, digital transformation, and stakeholder expectations.
According to the convener, Catherine Engmann, the summit comes at a critical time when governance professionals are under growing pressure to support sound decision-making, strengthen governance culture, and respond effectively to changing institutional and regulatory environments.
“This gathering is not just another conference. It is a platform for governance leaders who are already operating at the highest level and intend to stay there,” she said.
She noted that the programme was designed to provide participants with practical tools, fresh insights, and valuable professional connections.
According to Ms Engmann, a major highlight of the event will be the awards ceremony, which will recognise individuals and organisations that have demonstrated excellence in governance practice and made significant contributions to improving board effectiveness and corporate accountability.
She mentioned that the summit will also offer participants an opportunity to benchmark their practices against industry standards, exchange ideas with peers, and explore innovative approaches to governance challenges.
Beyond the formal sessions, the event is expected to foster networking and collaboration among governance professionals, helping to strengthen governance practices across Ghana’s corporate and institutional landscape.
Speaking about the vision behind the initiative, Ms Engmann, said the summit was inspired by the need to create a dedicated platform that recognises the critical role played by company secretaries and governance professionals.
According to her, the Company Secretaries’ Summit and Awards reflects her conviction that Ghana’s governance professionals deserve an annual platform where they can engage in meaningful discussions, build strategic relationships, and receive recognition for their contributions to effective governance.
Registration for the summit, she said was currently open, with interested professionals encouraged to secure their participation ahead of the event.
By Esinam Jemima Kuatsinu
-1 cup dried soya beans
-4–5 cups for water (for blending)
-Extra water for soaking
-Sugar, honey or dates (optional, for sweetness)
-Vanilla extract (optional)
Preparation
-Pick through the beans to remove stones or damaged seeds and rinse thoroughly
-Place them in a large bowl and cover with plenty of water. Soak for at least eight hours or overnight to soften it to blend easier
– After soaking, rub the beans with your hands as the skin begins to remove
– Removing the skins helps reduce the ‘beany’ taste and improves texture
– Put the soaked beans into a blender with 4–5 cups of clean water
-Blend until smooth and milky. (You may need to do this in batches depending on your blender size).
– Using a clean muslin cloth or fine sieve, strain the blended mixture into a pot. (Squeeze well to extract as much liquid as possible).
-The leftover pulp is called okara. Don’t throw it away — it can be used in baking, porridge, or even added to stews.
– Place the strained milk on medium heat and make it boil. Stir continuously to prevent burning or overflowing.
– Allow it to boil for at least 20–25 minutes. Proper boiling removes the raw taste and neutralises natural compounds that can upset the stomach.
-Once boiled a little sugar or honey. Pulse.gh
Health benefits of Soya beans
News1 week agoFSD Africa, others launch Green Project Preparation Facility to unlock investment in climate infrastructure in Ghana
- News1 week ago
Merck Foundation holds 13th Africa Asia Luminary with 12 First Ladies to advance healthcare capacity across Africa and Asia
- News1 week ago
Bryan Acheampong calls for unity, urges Kennedy Agyapong to support Dr. Bawumia
