Editorial
Let’s continue to promote our mother tongue
Dear Editor,
Somewhere last week, the United Nations International Mother Language Day was observed. The commemoration held in February 21 every year is to promote awareness of linguistic and cultural diversity and to promote multilingualism.
Since 2000, the United Nations Education Scientific and Cultural Organisation (UNESCO) has fulfilled its mandate to use the day to promote indigenous languages.
Language users observe this day by paying attention to the mother tongue or first language for its crucial, diverse role in communication, education and cultural and linguistic diversity for harmonious co-existence.
UNESCO advocates teaching children in the mother tongue or first language since they grasp content better in the home language.
Following the ceremony and other calls to action, I believe it would be prudent for Ghanaians to use the local languages as part of teaching and learning instruction in classrooms, especially for young people.
Apart from English Language, parents must do well to inculcate the habit of communicating with their wards in their local languages as it would give them the opportunity to understand and apply our indigenous languages.
On the other hand, teachers must refrain from ‘restraining’ students from speaking their mother tongue, popularly known as ‘vernacular’. They should rather encourage them to converse freely in their local languages aside giving attention to English, French and other languages.
The use of local and international languages, if combined effectively, would go a long way to help pupil grasp what is being taught in class quicker and contribute to overall academic performance in schools.
By Yunusah Essandoh,
La-Accra.
Dear Editor,
It is often said that a healthy nation is a wealthy nation. However, this saying becomes worrying when the health of citizens is threatened by the conditions under which the food they consume daily is sold.
In Ghana, the conditions under which food is sold is quite disturbing. Over the years, I have observed that the environments where food is prepared and sold are often unhygienic.
In many cases, containers holding food such as rice and waakye are left uncovered or not properly covered, exposing them to contamination.
While many Ghanaians paid little attention in the past to the conditions under which food was sold, the narrative seems to be changing in recent years.
I recall an incident during my days in Senior High School (S.H.S.) when my friends and I went out to buy food. At one location, some of us chose not to buy because we assumed the food would be expensive due to how neat the place looked.
Unfortunately, we ended up purchasing food from a different place that was somewhat unhygienic. We overlooked the poor conditions because we believed the quantity offered was better than at the cleaner location.
However, I am certain that my friends and I would not repeat such a mistake today, as we now understand the health implications of that decision.
While public education is important in addressing this issue, I believe it is time for regulatory and law enforcement agencies, such as the Food and Drug Authority (FDA), to crack the whip on food sellers and vendors who operate in unhygienic environments and conditions.
As citizens, we must also be mindful of where we buy our food to protect ourselves and our families from diseases and illnesses. We should choose ‘quality’ over ‘quantity’ and prioritize our health.
From Syram
Oyarifa
Dear Editor,
I write to express concern and call for improved security measures before and after every football match.
The recent robbery attack that led to the tragic death of a player, on their return from a Match day 29 game against Samartex, is both shocking and heartbreaking.
The incident, which reportedly occurred around 10:30 p.m., highlights the growing risks faced by players and team officials while traveling.
Football is meant to unite and entertain, not to expose lives to danger. It is therefore imperative that authorities, the Ghana Football Association, and security agencies put in place adequate protection for teams, especially during late-night travels.
I strongly urge all stakeholders to treat this matter with urgency to prevent such unfortunate incidents from recurring.
From Eugene Ampiaw
Accra
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