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Nutrition

Ebunuebunu (Cocoyam leaves soup)

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Ebunuebunu soup

Ebunuebunu soup

Ingredients

• Meat preferred

• Dried/smoked fish

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• Ginger

• Pepper

• 3 medium sized tomatoes

• 2 large onions

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• 4 clovesof garlic

• Cocoyam leaves

• Groundnut paste

• Salt

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• Maggie cubes

Preparation

—In a saucepan, put co­coyam leaves and cook for 5 minutes

—Put meat in a saucepan, add some chopped onions, Maggie cube and salt to taste then steam on a mod­erate heat

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—Put onions, pepper, and ginger in a blender and blend together to create a

 spicy mix

—Pour the blended pepper mix into the saucepan that has the steamed meat.

—Add fresh tomatoes and onions to the steamedmeat to properly cook. Allow cook­ing for at least 10 minutes

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—Once this is done, drain cooked cocoyamleaves and blend with a spoon of groundnut paste

—Pour the blended co­coyam mix into the soup and add at least 6 cups of water

—Remove the cooked on­ions and tomatoes from the soup and blend it together. Pour the blended mix back into the soup.

—Wash the smoked fish and add to the soup

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—Allow it to cook for at least 20 minutes.

—Add some salt or Maggie cube to taste

– Serve with fufu or preferred accompaniment.

By Elizabeth Agyeibea Ackon

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Nutrition

Goat Meat Light Soup (Aponkye Nkrakra)

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Ingredients

  • 300 grammes of diced goat
  • 4 large tomatoes
  • 10 large red peppers
  • 5 grammes of ginger
  • 5 grammes of garlic
  • 3 large onions
  • 20 grammes of tomato puree
  • 4 tablespoonfuls of salt
  • 6 large garden eggs

Preparation

  • Wash ginger, garlic, red pepper, onions, and tomatoes and allow it to cook.
  • Wash and blend garden eggs and red pepper.
  • Place goat meat in a pan and cook gently for 10 minutes.
  • Add onion, salt, tomato puree, and seasoning to taste, and add water.
  • Add blended garden eggs, red pepper, and add water.
  • Allow soup to simmer and season to taste.
  • Serve with fufu, banku, or rice.
  • By Linda Abrefi Wadie

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Nutrition

Nutritional Benefits of Beef

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Goat meat light soup
  • Beef is naturally rich in protein, which helps muscle growth and supports muscle mass.
  • Beef provides iron and four essential vitamins — niacin, riboflavin, vitamins B6 and B12 — which help reduce tiredness and fatigue.
  • Beef provides eight essential vitamins and minerals that support good health and well-being.
  • Beef is a rich source of zinc, which supports hair, nails, and skin.
  • Zinc also supports normal cognitive function, fertility, and reproduction, and contributes to the maintenance of normal testosterone levels in the blood.
  • Beef is a source of iron, which helps the immune system to work.

Source: ahdb.org.uk

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