Features
Today is yesterday’s prediction
• Prediction and prophesy has become the stock-in-trade for some pastors
If you read Nostradamus you were likely to be confused by his prediction of world events. Though Nostradamus died in the 16th Century he predicted the attack on the twin towers of the World Trade Centre in 2001 in New York. He is credited with accurate prediction of scores of other events.
But because some people in his day thought he was a wizard, which he was not, he decided to couch his prediction in such ‘twisted’ prose that it could take very few people to decipher what he meant. Therefore, he wrote Quatrains, which are four-line paragraphs.
Mostly, the world is able to tell his prediction after the event. Nostradamus was a physician, scientist, psychic and astrologer. Astrology is the science of using astronomy to know and understand the heavenly bodies and how they relate to one another and the art of interpreting the effect of those relationships.
But because these heavenly bodies do not compel us, astrology is normally seen and described as steeped in the Law of Probabilities, no matter how accurate readings might be. If everyone understood the subject of astrology, the world would be at peace with itself.
Nostradamus’s Quatrains do not teach the subject but there are many books that do. Hiram Butler’s ‘Solar Biology’ gives an insight and Max Heindel’s ‘Message of the Stars’ and ‘Simplified Scientific Astrology’ are very good materials. I cannot list all good materials in this write-up. There are a thousand and one if them.
I am yet to find out from his book if he predicted COVID 19, though I have read other people’s prediction of the pandemic decades before it struck the world in 2019. Indeed, there are many predictions documented in a lot of publications out there.
I must state that astrology is not the only way to predict the future or any events. People are imbued with many esoteric capabilities. It could be spiritual or psychic. Some have the power to voluntarily or involuntarily vacate their dense bodies and have astral experiences where many events are revealed to them. What they do with the knowledge is entirely up to them. However, these are meant to be to the benefit of humanity.
Sadly, the penchant for predicting the future through prophecy, has become the stock-in-trade of pastors, some with dubious predilection for personal aggrandizement. They have become social media freaks selling their stuff to the highest bidder.
Others rely on dreams to predict events. Clinical psychologists and some psychiatrists have their scientific takes on dreams, but others rely on biblical ascription to the phenomenon and are quick to interpret dreams of dreamers.
Personally, I believe dreams can present many signs but my prescription is for the dreamer to have a diary to write down their dreams after they wake up. As the days roll by, they should read what they wrote against each daily event. That way they can easily determine what their dreams seek to tell them.
I overheard the Inspector General of the Ghana Police Service lamenting the activities of these doomsday prophecies. According to Dr. Akuffo Dampare, none of these characters prophesied that he would become the IGP, but are quick to prophesy his death after his appointment. It looks like these people wait till you come into the public eye, then you become a target for their chicanery.
The actions of these frauds have made it difficult for genuine and lifesaving predictions to be accepted or believed. A friend who was contesting the position of flagbearer of his party prior to the 2008 elections consulted with me. He wanted to succeed the then president who was from his own party.
I told him what to do if he wanted to win over their delegates, else he would be lucky to get a certain number of votes. As politicians are noted, he thought he had convinced the delegates enough to carry the day. When the votes were tallied he got the exact number I said he would get.
If you read my Astrological prediction and analysis for Election 2020 on this page in the December 4 edition of this paper, you will not be surprised about what is happening in this country at this time.
I also predicted turmoil in the National Democratic Congress (NDC) because of the negative influence of Pluto that’s transiting the party’s fortunes till 2026. I don’t know if anyone in that party took note. What erupted in the NDC just a few days ago is a foretaste to cleansing it needed for a more cohesive and solid party all their members will be proud to associate with.
The NDC should brace itself for more eruptions in their ranks, but a steadfast steering of the ship is what will benefit them in the long run. If operatives of the group flail on emotions, the party is likely to self-destruct.
Now, I have people tell me they see a horoscope column in one newspaper or the other giving weekly predictions. I see nothing wrong with such weekly generalisations. The fact is there are distinct characteristics of the various signs of the zodiac. There are common traits among those under Leo just as there are for Sagittarius, for example.
But to cast a horoscope for an individual involves certain personal data. Because the constellation is always on the move, it is vital to provide your exact date of birth, place of birth and, most importantly, the exact time of birth.
Many ignorant midwives and nurses in the delivery wards choose to round-off the time of birth. Astrology records the exact time a baby utters its first cry as the time of birth. A child is delivered at exactly 13:12 hours, but the nurse decides the time of delivery to be either 13:15 or even 13:30.
Knowing the latitudinal and longitudinal positions at birth are important for accurate delianation for a correct prediction. In our parts we give the nearest big town as place of birth.
Many public office holders have a notorious habit of changing the records of their dates of birth. It sticks with them when they seek political elections. An astrologer, having been given the “official” date, uses that to predict an outcome.
At the end of the contest this politician is likely to condemn astrology, forgetting he gave the wrong data on their birth.
My twin daughters were born eight minutes apart. The eight minutes were significant in determining their paths in life. My forecasts have been proved right. Though they are strikingly identical, the only other similarity is their handwritings. One graduated in the Sciences and the other in the Arts as I did forecast.
Our life as a nation is governed by the date and time we were born as a nation, March 6, 1957. However, whatever we do as a people crystalizes to what our future will be. Our today is yesterday’s prediction. Remember we reap what we sow.
When our thought forms and actions, whether positive or negative today crystallize they create a reflecting effect on us tomorrow. We are the architects of our individual and collective national lives. What is important is to play our individual roles to serve the collective well.
Writer’s email address:
akofa45@yahoo.com
By Dr. Akofa K. Segbefia
Today, I focus on the Apostolic Church International in Finland, as I continue with my description of institutions and personalities and their accomplishments as members of the Ghanaian Diaspora in Finland.
The Apostolic Church International, Finland (or, Apostolic International Association Ry) was established in October 9, 2023. The Church in Finland has seen significant strides and accomplishments within the short time that it has been established in Finland, which must be highlighted.
History of the Church in Ghana
The Apostolic Church Ghana originated from the 1904–1905 Welsh revival, officially established in Ghana (then called Gold Coast) in 1935 following connections between a local prayer group in Asamankese (a town in southern Ghana), led by Peter Newman Anim, and the Apostolic Church, UK. There were historical splits in 1939 and 1953, but the Apostolic Church attained autonomy in 1985.
Today, the Church is headquartered in Accra. Last year (2025), it dedicated its new 10-storey headquarters, “The Apostolic Church Tower,” in Frafraha, Adenta West in Accra.
Activities of the Apostolic Church in Finland
The Apostolic Church in Finland conducts church service on Sundays. The service starts at 11a.m. in the morning and closes by 1 p.m. in the afternoon. There are no other activities during other days for now.
The Minister in charge of the church in Finland is also the Area Head of Italy Area. He is Pastor Daniel Kofi Addison who is the new Italy Area Head, and has just been transferred from UK South Area to Italy Area during the just-ended Council Meeting in March this year. Italy Area comprises Italy, which has 13 Assemblies, Germany, one Assembly, and Finland, one Assembly.
Elder Ebenezer Amoaning-Coffie is the Presiding Elder in charge of the Assembly in Finland. A Presiding Elder is responsible for day to day activities of the church (Assembly) and reports to the District Pastor, or in the absence of the District Pastor, reports to the Area Head.
Achievements
The Apostolic Church International, Finland was officially registered under the Finnish Law, guaranteeing freedom of worship and providing legal foundation for future growth. The church service is conducted in both English and Twi.
The church opens its doors to all people of every nation, especially Ghanaians who are in Finland and other African nationals. Now, the membership comprises Ghanaians, Nigerians and Sierra Leoneans.
The Church and the Ghanaian migrant community in Finland
The Apostolic Church in Finland plays a prominent role as a religious group that serves Ghanaian migrants and others in the Finnish society.
Thus, the Apostolic Church is a religious body for Ghanaian migrants in Finland and other nationalities who want to worship with them for diversity and better intercultural and multicultural understanding.
Elder Amoaning-Coffie said that the main and primary aim of the church is to bring people closer to God. “We aim to win souls for Christ. We aim to preach the gospel to the world. By propagating the gospel to the people, we are hopeful that they will turn away from any ungodly ways and be good individuals in the community and in society in general”, he stated.
He said that everything is going well so far. A key challenge, however, is how to get more members especially the youth. As a new Assembly, we are in need of instrumentalists, for example. We pray to God Almighty to help us do His work, the Elder disclosed.
Integration
By its activities, the Apostolic Church is helping to ensure integration of its members well into the Finish society. This is important since social interaction and citizens’ well-being are an important part of the integration process in Finland.
As I mentioned some time ago, the role of migrant associations and groups such as the Apostolic Church acting as bridge-builders for the integration and inclusion of migrants through participation in the decision making process and by acting as a representative voice is highly appreciated in Finland. Thank you!
With Dr Perpetual Crentsil
The landscape of the Ghanaian palate is shifting, and not necessarily for the better. In our bustling urban centres, from the streets of Accra to the suburbs of Kumasi, a quiet culinary revolution is taking place; one where the mortar and pestle are being replaced by the pizza oven and the deep fryer. This transition from traditional staple foods like fufu, banku, akple, kenkey, tuo zaafi, and ampesi toward “continental” dishes is more than just a change in appetite; it is a reflection of a deeper social struggle with identity and prestige.
The illusion of modernity
For many, “stepping out” for a meal has become synonymous with consuming foreign cuisine. There is an unspoken social hierarchy where a bowl of Abunuabunu is relegated to the village category, while burgers, pizzas are branded as prestigious choices. We have reached a stage where we equate foreign with modern and local with primitive.
This perception is a dangerous illusion. Our traditional dishes are marvels of culinary engineering complex, nutrient-dense, and deeply rooted in our history. When we choose a processed foreign import over a meal made from local tubers or fermented maize, we are not just changing our lunch; we are eroding the indigenous knowledge attached to our local ingredients and foods.
We need to turn the consumption of indigenous grains and tubers like millet, sorghum, and plantain into a statement of self-worth and national pride.
The cultural and health erosion
Every time a local dish disappears from a restaurant menu to make room for foreign fast food, we lose a piece of our cultural fabric. Traditional Ghanaian cooking is an art that requires patience and skill. By choosing the convenience of foreign fast food, we are raising a generation that may know the taste of a pepperoni pizza but cannot identify the rich, earthy profile of Prekese or the subtle tang of well-fermented dough dishes like corn porridge, banku, etew, abolo, agidi or kamfa, and kenkey.
Furthermore, we are at the crossroads of a nutrition transition. Replacing high-fiber, indigenous crops with calorie-dense but nutrient-poor foreign fast foods is driving a rise in lifestyle diseases such as obesity, hypertension, diabetes, stroke, cancer, and liver disease. We are trading our longevity for 15-minutes convenience or unhealthy diet.
A call for culinary patriotism
It is time for us to appreciate, preserve, and promote our indigenous foods and culinary traditions. We need to be proud of our local dishes, ingredients and cooking methods, rather than relying heavily on foreign or imported foods. We must stop viewing our local delicacies as low-class and start treating our culinary heritage as the high-end gastronomy it truly is.
True sophistication does not come from imitating Western fast food; it comes from innovation and adding values to our own resources. We see glimpses of this potential in the rise of branded Sobolo and the creative use of gluten-free plantain flour in modern baking of flour-based dishes such as bread, cakes, biscuits and others. This is the path forward. We must elevate our local dishes, making them as accessible, affordable, presentable and trendy as any foreign alternative.
To the hospitality industry: Innovate or stagnate
Our hotels and high-end restaurants must lead the charge. They must stop relegating local dishes to the “traditional corner” of the buffet, and apply the same culinary finesse given to imported dishes to our Fante Fante, apapransa, aborbi tadi, fetritoto, akple, abolo, yakayeke, fufu, ampesi, kokonte, wasawasa, tubani, apapransa, mpotompoto, kelewele, aliha, brukutu, pito, and other local dishes. The industry must enhance customer experiences making eating local dishes the ultimate luxury experience for both tourists and residents alike. We must elevate the presentation of our foods by using modern plating techniques to show that a bowl of light soup can be as visually stunning as a French consommé. We need to reclaim our Ghanaian plate before it is too late.
To the policy makers: Let us encourage buying of local ingredients to promote the local food industry and economy. There should be educational programmes and talks about the nutritional and cultural benefits of local foods so that people understand their value.
We need to encourage serving traditional dishes at school programmes, parties, and celebrations instead of only fast foods,
To the Youth: Let us value and appreciate our traditional dishes instead of always choosing foreign foods. There must be balance in our choice of local and foreign dishes. Confidence in our culture encourages others to respect it too. Our local dishes can also be promoted by sharing pictures, recipes, and videos on platforms such as Instagram, TikTok, and WhatsApp to make them attractive and trendy.
Young citizens must learn from their parents and elders how to prepare local meals to keep the knowledge and cultural relevance alive. Local dishes can be modernised to appeal to younger generations and tourists.
Conclusion
We cannot afford to trade our heritage for foreign cuisines which are gaining grounds across the country at an alarming rate. We must disabuse our minds of the perception that anything foreign or imported is better than those locally made. Our health, economy, and identity are tied to the soil. It is time to stop apologising for our local flavours and start celebrating them. It is possible to embrace modernity without losing ourselves and our cultural identity. Let us make the Ghanaian kitchen the heart of our modern identity once again.
By: Marilyn Gadogbe
