Nutrition
Turmeric rice
Turmeric rice
Ingredients
– 4 tablespoonfuls of oil
– 1 chopped onion
– 2 minced cloves of garlic
– 2 cups of rice
– 2 tablespoonfuls of turmeric
– 2 bay leaves
– Salt
– Chicken stock
– Thyme
– Water
Preparation
– Put saucepan of fire and add oil
– When well heated, add chopped onions and garlic
– Cook until it is well softened
– Add rice and turmeric, stir till properly mixed together
-Add remaining ingredients and allow it to boil
-Cover and simmer for 10-15 minutes
-Stir afterwards and remove bay leaves.
-Enjoy with vegetable stew or preferred accompaniment.
Compiled by Agyeibea Ackon